Results 131 to 140 of about 9,990 (221)

Suckling lambs meat quality influenced by oil-supplemented ewe diet

open access: yes, 2009
Peer ...
Vieira, Ceferina   +5 more
openaire   +1 more source

Effect of Ewe Diet on Milk and Muscle Fatty Acid Composition of Suckling Lambs of the Protected Geographical Origin Abbacchio Romano. [PDF]

open access: yesAnimals (Basel), 2019
Fusaro I   +8 more
europepmc   +1 more source

Carcass characteristics and instrumental meat quality of suckling kids and lambs [PDF]

open access: yes, 2012
Alcalde Aldea, María Jesús   +4 more
core   +2 more sources

Active Immunization of the Dam [PDF]

open access: yes, 1984
Bachmann, Peter A.   +2 more
core   +1 more source

Fatty acid composition of meat of Sarda suckling lamb

open access: yes, 2011
The fatty acid composition of dietary fat has an important role in human nutrition because can help to reduce the risk of appearance of some diseases. In this work fatty acid profile of meat of Sarda suckling lamb was studied in order to improve meat fat quality in relation to human health.
openaire   +1 more source

Influence of breed, milk diet and slaughter weight on carcass traits of suckling kids from seven Spanish breeds [PDF]

open access: yes, 2012
Alcalde Aldea, María Jesús   +3 more
core   +2 more sources

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