Results 31 to 40 of about 3,013 (207)
THE COMBINED EFFECT OF SUCKLING SYSTEM AND WEANING WEIGHT ON MILK TRAITS OF NATIVE SHEEP
Data of the current stud, were collected on 32 Iraqi native sheep aged 2-5 years maintained on commercial flock. At lambing, the 32 ewes were divided into two equal groups, lambs in the 1st group were left with their dams till weaning and then were ...
Mohammed & Alkass
doaj +1 more source
In vivo biometry and carcass characteristics of lambs in different finishing systems
The aim of this study was to assess the influence of different finishing systems on the in vivo measurements, quantitative and qualitative carcass characteristics, commercial cut ratio, and shoulder tissue composition of lambs. Thirty-two male lambs were
Juliano Henriques da Motta +9 more
doaj +1 more source
To promote local food products could be a valuable strategy for preserving autochthonous sheep breeds. A total of 115 lambs and ewes of local sheep breeds (Alpagota, Bogna, Foza and Lamon) of the Veneto region were used to evaluate the effect of ...
Giovanni Bittante +5 more
doaj +1 more source
Carcass and body components of suckling lambs grazing ryegrass and supplemented with legume or concentrate [PDF]
This research objective was to evaluate the effect of private supplementation with concentrated or legumes, on the carcass characteristics and body components from suckling lambs kept on ryegrass pasture. Twenty seven suckling lambs were used, with about
R.S. Venturini (5553938) +11 more
core +1 more source
Tremorgenic syndrome in suckling lambs due to poisoning by Ipomoea asarifolia
The aim of this study was to describe the clinical, pathological and epidemiological aspects of an outbreak of tremorgenic syndrome in suckling lambs associated to Ipomoea asarifolia poisoning occurred in the metropolitan region of Recife, northeastern ...
Givaldo B. Silva Filho +8 more
doaj +1 more source
Predicting empty body weight in Pelibuey and Katahdin suckling lambs [PDF]
The objective of the present study was to evaluate the relationship between body weight (BW) at slaughter (SBW) and empty body weight (EBW) and develop equations to estimate EBW in suckling hair lambs from different genotypes (Pelibuey and Katahdin ...
Garcia-Herrera, R A +11 more
core +1 more source
Several local sheep breeds of the Alpine regions are in danger of extinction as a result of mountain farms being abandoned. Three fattening trials were carried out on 4 breeds of the Veneto region (Foza, Lamon, Alpagota, and Brogna) on a total of 115 ...
Giovanni Bittante +8 more
doaj +1 more source
Size of Lipoproteins in Intestinal Lymph of Sheep and Suckling Lambs [PDF]
The relative importance of chylomicrons (Sf> 400) and very low density lipoproteins (Sf 20-400) in transporting lipids in lymph was investigated in surgically prepared adult sheep and pre-ruminant lambs fed low fat diets or infused intraduodenally with corn oil.
J M, Gooden +3 more
openaire +2 more sources
This study was designed to investigate the effect of early weaning and concentrate supplementation on performance and metabolic profile of lambs in four production systems on pasture: suckling lambs not supplemented until slaughter; suckling lambs ...
Sergio Rodrigo Fernandes +7 more
doaj +1 more source
Performance and serum cortisol concentration in Santa Inês lambs under different suckling schemes [PDF]
The objective of this study was to examine the effects of suckling schemes (continued, controlled, and total separation) and the type of pregnancy on performance and serum cortisol concentration in lambs.
Iraides Ferreira Furusho Garcia (12801949) +6 more
core +1 more source

