Results 171 to 180 of about 39,314 (210)

Optimization of osmotic dehydration of apple in sugar beet molasses

2023
Osmotic dehydration is an environmentally acceptable, material gentle drying process, which received considerable attention because of the low processing temperature, base waste material and low energy requirement. Response surface methodology (RSM) was used to determine the optimum processing conditions that yield maximum water loss and dry matter ...
Mišljenović, Nevena, Koprivica, Gordana B., Pezo, Lato, Ćurčić, Biljana, Filipović, Vladimir, Kuljanin, Tatjana, Lević, Ljubinko   +6 more
openaire   +1 more source

From Sugar Beet Molasses to Lyphan®

1999
L-tryptophan is produced at the AMINO GmbH (Frellstedt, FRG) via biocatalytical condensation of the amino acid L-serine with indole. As a biocatalyst, tryptophan synthetase is used which is produced in high activities by a natural mutant Escherichia coli strain.
R, Faurie, G, Fries
openaire   +2 more sources

Optimization of osmotic dehydration of apples in sugar beet molasses

2023
This paper describes the effects of different concentrations of sugar beet molasses (40-80%) and immersion times (1-5 h) on osmotic dehydration/impregnation of apple cubes. Osmotic dehydration process was conducted at constant temperature of 55C and under atmospheric pressure.
Koprivica, Gordana B., Pezo, Lato, Ćurčić, Biljana, Lević, Ljubinko, Šuput, Danijela   +4 more
openaire   +1 more source

Sugar Beet Molasses Production and Utilization

2022
Anuja Rameshchand Adbhai, Sujaya Dewanjee, Kamlesh G. Patel, Nilima Karmakar   +3 more
openaire   +1 more source

The Effects of Sugar Beet Molasses Applications on Root Yield and Sugar Content of Sugar Beet (Beta vulgaris L.)

2016
The present study was carried out to determine effects of molasses obtained from sugar beet on yield and quality of sugar beet in Isparta, Turkey during 2011 and 2012 crop seasons. Different concentrations of molasses were applied to soil and to plant leaves at different doses (0, 25, 50, 75 and 100 kg/ha) 3 times during the vegetation period.
ŞANLI, Arif, KARADOĞAN, Tahsin, TOSUN, Bekir   +2 more
openaire   +1 more source

Production of oxalic acid from sugar beet molasses by formed nitrogen oxides

Bioresource Technology, 2001
Production of oxalic acid from sugar beet molasses was developed in a series of three reactors. Nitrogen oxides formed were used to manufacture oxalic acid in the second and third reactor. Parameters affecting the reaction were determined to be, air flow rate, temperature, the amount of V2O5 catalyst and the concentrations of molasses and H2SO4.
Pamuk, V, Guru, METİN, Bilgesu, AY
openaire   +3 more sources

Endogenous Food-Borne Sugar Beet Molasses Carbon Dots for Alleviating the Drought and Salt Stress in Tobacco Plant

Journal of Plant Growth Regulation, 2023
Meryem Kara, Zafer Seçgin, Şahane Funda Arslanoglu, S. Dinç   +3 more
semanticscholar   +1 more source

Modeling the Release of Betaine Extracted from Sugar Beet Molasses in the Structure of Fast-Dissolving Electrospun Fibers of Plantago ovata Seed Gum

Food Biophysics, 2022
Zahra Abdollahzadeh, M. Honarvar, M. Ghavami   +2 more
semanticscholar   +1 more source

Sugar beet molasses bioconversion into biosurfactant: optimization and comparison with other carbon sources

Biomass Conversion and Biorefinery, 2022
Mahdi Shahabi Rokni, A. Halajnia, A. Lakzian, M. Housaindokht   +3 more
semanticscholar   +1 more source

IMPACT OF SOIL APPLIED MOLASSES AND FOLIAR SPRAYING WITH MAGNESIUM AND BORON ON SUGAR BEET YIELD AND QUALITY UNDER NITROGEN FERTILIZATION REGIME UNDER CLAY SOILS

Menoufia Journal of Soil Science
: A field experiment was carried out on clay soil at El-Gemmeiza Agric. Res. Station, El-Gharbeya Governorate, Egypt, during two consecutive winter growing seasons 2023/2024 and 2024/2025.
Hanan M. Abu El-Fotoh, S. El-Kalawy, G. El-Sheref   +2 more
semanticscholar   +1 more source