Results 61 to 70 of about 1,755 (161)
Highlights in Seagrasses’ Phylogeny, Physiology, and Metabolism: What Makes Them Special? [PDF]
, 2012 The marine seagrasses form an ecological and therefore paraphyletic group of marine hydrophilus angiosperms which evolved three to four times from land plants towards an aquatic and marine existence.
Papenbrock, Jutta
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Acta Scientiarum: Technology, 2011 Biochemical analyses are important tools for discovering new bioactive compounds for medical clinic. This study aimed at isolating iota-carrageenans (ι-CARs) from Solieria filiformis (Rhodophyta) by enzymatic extraction (EE), refined hot-water ...
Ianna Wivianne Fernandes de Araújo +5 more
doaj +1 more source
Carrageenans from Red Seaweeds As Promoters of Growth and Elicitors of Defense Response in Plants [PDF]
, 2016 Plants incessantly encounter abiotic and biotic stresses that limit their growth and productivity. However, conversely, plant growth can also be induced by treatments with various abiotic and biotic elicitors.
Alan T. Critchley +3 more
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Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review
Food Frontiers, Volume 7, Issue 2, March 2026.Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong +10 more
wiley +1 more source
Marine Drugs, 2012 Red seaweeds synthesize a great variety of sulfated galactans. Sulfated polysaccharides (PLSs) from seaweed are comprised of substances with pharmaceutical and biomedical potential.
Renan O. Silva +11 more
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Food Frontiers, Volume 7, Issue 2, March 2026.Specific MAC bioactivities are associated with gut biotransformation. ABSTRACT Increasing the intake of microbiota‐accessible carbohydrates (MACs) has emerged as a promising nutritional strategy for preventing metabolic diseases. However, the consistency of their beneficial effects remains unclear, hindering their optimized application.
Na‐Na Zhang +8 more
wiley +1 more source
The multi-protein family of sulfotransferases in plants: composition, occurrence, substrate specificity, and functions [PDF]
, 2014 All members of the sulfotransferase (SOT, EC 2.8.2.-) protein family transfer a sulfuryl group from the donor 3’-phosphoadenosine 5’-phosphosulfate (PAPS) to an appropriate hydroxyl group of several classes of substrates.
Hirschmann, Felix +2 more
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Food Biomacromolecules, Volume 3, Issue 1, Page 37-46, March 2026.Abstract This study explores the potential of replacing gelatin with vegan hydrocolloids as gelling agents in gummies. The goal was to create a gelatin‐free, vegan gummy using natural plant‐based hydrocolloids such as agar–agar and guar gum, which provide a chewy texture similar to gelatin.
Santoshi Rawat +6 more
wiley +1 more source
Ciencias Marinas, 2020 Acanthophora spicifera is an invasive red alga that was recently detected in La Paz Bay, Baja California Sur, Mexico, where it has developed into a large biomass.
Valérie Chantal Gabrielle Schnoller +4 more
doaj +1 more source
اثر عصاره جلبک سبز گونه Caulerpa sertularioides بر رشد و عفونتزائی ويروس هرپس سيمپلکس تيپ يک انسانی در کشت سلولی *Vero [PDF]
, 2006 زمينه: با توجه به افزايش روز به روز سويههای مقاوم به دارو در ميان انواع ويروسها، يافتن ترکيبات ضد ويروس جديد از مواد طبيعی که قطعاً اثرات جانبی کمتری نيز دارد از دير باز مورد توجه محققين بوده است.
بهمنیار, مریم +2 more
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