Effects of plasma-activated lactic acid on the physicochemical properties and volatile organic compounds of refrigerated tilapia fillets. [PDF]
Yang T +5 more
europepmc +1 more source
Physicochemical and structural properties of myofibrillar proteins in abalone (<i>Haliotis discus hannai</i>): Effects of pulsed electric fields. [PDF]
Lin ZM +6 more
europepmc +1 more source
Thiol-Associated Antioxidant Activity of Recombinant Mussel Foot Protein Mfp6-1 Supports Cutaneous Wound Repair in a Murine Model. [PDF]
Li ZJ, Wang KC, Shen ZM, Wang YQ, Li YF.
europepmc +1 more source
Altered serum biomarkers of oxidative stress and antioxidant capacity in primary open-angle glaucoma. [PDF]
Seven E +6 more
europepmc +1 more source
Effects of different pretreatment methods on the dough properties, bread flavor and <i>in vitro</i> digestion of black highland barley. [PDF]
Liu Y +8 more
europepmc +1 more source
Protective effects of hydrocolloid nanoemulsion coatings against myofibrillar protein oxidation in frozen trout. [PDF]
Kara A, Çağlak E, Karslı B.
europepmc +1 more source
Ultrasound-Assisted Covalent Conjugation of Walnut Albumin with Bound Polyphenols: Structural Modulation and Functional Enhancement. [PDF]
Li Z +5 more
europepmc +1 more source
THE ACTION OF SULFHYDRYL COMPOUNDS ON INSULIN
openaire +1 more source
Mechanistic insights into gluten network alteration in <i>Rumex hanus</i>-fortified steamed bread: From molecular interactions to quality characteristics. [PDF]
Zheng Z +9 more
europepmc +1 more source
A Case of Non-diabetic Hypoglycemia in the Elderly: Insulin Autoimmune Syndrome. [PDF]
Nagendran N +3 more
europepmc +1 more source

