Sulforaphane improves exercise-induced NRF2 signaling in older adults: an in vivo-ex vivo approach. [PDF]
Rodriguez DJ +7 more
europepmc +1 more source
Nanoliposome-mediated delivery of sulforaphane suppresses Ehrlich ascites carcinoma growth and improves liver integrity and therapeutic outcomes in a murine model. [PDF]
Alshammari AN +7 more
europepmc +1 more source
Editorial: Novel approaches to foster brain plasticity in neurodevelopmental and neurodegenerative disorders. [PDF]
Allegra Mascaro AL +2 more
europepmc +1 more source
Anticancer Potential of Cucurbitaceae, Brassicaceae, Liliaceae and Chenopodiaceae: A Review of In Vitro Evidence. [PDF]
Blanco-Torres EC +8 more
europepmc +1 more source
The dietary phytochemicals carnosic acid and sulforaphane regulate inflammatory markers in ulcerative colitis patient-derived colonoids. [PDF]
Rivera Rodríguez R +6 more
europepmc +1 more source
Related searches:
Antimetastatic activity of Sulforaphane
Life Sciences, 2006The effect of Sulforaphane on the inhibition of lung metastasis induced by B16F-10 melanoma cells was studied in C57BL/6 mice by three different modalities of administration-simultaneous, prophylactic and after tumour developed. Of this simultaneous mode of Sulforaphane administration was found to be most effective.
P, Thejass, Girija, Kuttan
openaire +2 more sources
Evolution of sulforaphane content in sulforaphane-enriched broccoli during tray drying
Journal of Food Engineering, 2016Abstract Sulforaphane is a natural anticancer compound found in broccoli that comes from hydrolysis of glucoraphanin. Conversion of glucoraphanin to sulforaphane has been optimized, however, its use as functional ingredient is limited because sulforaphane is thermo-labile.
Andrea Mahn, A Reyes, Aldo Saavedra
exaly +2 more sources
Sulforaphane and prostate cancer interception
Drug Discovery Today, 2014Whereas much attention is focused on distinguishing newly diagnosed prostate cancers that will progress to become aggressive forms of the disease from those that will remain indolent, it is also appropriate to explore therapeutic and lifestyle interventions to reduce the risk of progression.
Maria H, Traka +2 more
openaire +2 more sources
Approaches for enhancing the stability and formation of sulforaphane
Food Chemistry, 2021The isothiocyanate sulforaphane (SF) is one of the most potent naturally occurring Phase 2 enzymes inducers derived from brassica vegetables like broccoli, cabbage, brussel sprouts, etc. Ingestion of broccoli releases SF via hydrolysis of glucoraphanin (GRP) by plant myrosinase and/or intestinal microbiota.
Yuanfeng Wu
exaly +3 more sources
Accumulating evidence from epidemiologic and clinical studies indicates that chronic inflammatory disorders harbor an increased risk of cancer development. Curcumin (CUR) has been strongly linked to the anti-inflammatory effect. On the other hand, isothiocyanates such as sulforaphane (SFN) and phenethyl isothiocyanate (PEITC) are strong phase-II ...
Ka Lung, Cheung +2 more
openaire +2 more sources

