Results 161 to 170 of about 12,016 (182)
Some of the next articles are maybe not open access.

Heating decreases epithiospecifier protein activity and increases sulforaphane formation in broccoli

Phytochemistry, 2004
Nathan Matusheski   +2 more
exaly  

A novel antithrombotic effect of sulforaphane via activation of platelet adenylate cyclase: ex vivo and in vivo studies

Journal of Nutritional Biochemistry, 2013
Wan-Jung Lu   +2 more
exaly  

METHOD OF SYNTHESISING SULFORAPHANE

2013
DAMIREDDI SAHADEVA REDDY   +4 more
openaire   +8 more sources

Sulforaphane isolation and purification

2013
SAHADEVA REDDY DAMIREDDI   +4 more
openaire   +4 more sources

COMPOSITIONS COMPRISING SULFORAPHANE OR A SULFORAPHANE PRECURSOR AND MAGNESIUM

2015
CORNBLATT BRIAN   +4 more
openaire   +2 more sources

Impact of Thermal Processing on Sulforaphane Yield from Broccoli (Brassica oleracea L. ssp. italica)

Journal of Agricultural and Food Chemistry, 2012
Elizabeth Jeffery
exaly  

Repeated intake of broccoli does not lead to higher plasma levels of sulforaphane in human volunteers

Cancer Letters, 2009
Adriana Gielbert   +2 more
exaly  

Home - About - Disclaimer - Privacy