Results 181 to 190 of about 16,993 (221)
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Antileukemic Activity of Sulforaphane

2016
The biological complexity of cancer offers numerous targets for antineoplastic therapies. Diet is a common source of biologically active compounds. Many studies demonstrated an inverse relation between the consumption of vegetables and the risk of cancer.
CATANZARO, ELENA, FIMOGNARI, CARMELA
openaire   +1 more source

Preparative HPLC Method for the Purification of Sulforaphane and Sulforaphane Nitrile from Brassica oleracea

Journal of Agricultural and Food Chemistry, 2001
An extraction and preparative HPLC method has been devised to simultaneously purify sulforaphane and sulforaphane nitrile from the seed of Brassica oleracea var. italica cv. Brigadier. The seed was defatted with hexane, dried, and hydrolyzed in deionized water (1:9) for 8 h. The hydrolyzed seed meal was salted and extracted with methylene chloride. The
N V, Matusheski   +5 more
openaire   +2 more sources

Sulforaphane and mitochondria

2021
Katarzyna Zyla, Scott M. Plafker
openaire   +1 more source

Sulforaphane and sulforaphene

2020
Li Cheng   +3 more
openaire   +1 more source

Sulforaphane in broccoli-based matrices: Effects of heat treatment and addition of oil

LWT - Food Science and Technology, 2020
Luz Sanguansri, M A Augustin
exaly  

KEAP1 and done? Targeting the NRF2 pathway with sulforaphane

Trends in Food Science and Technology, 2017
Jed W Fahey   +2 more
exaly  

Nrf2 targeting by sulforaphane: A potential therapy for cancer treatment

Critical Reviews in Food Science and Nutrition, 2018
Carmela Spagnuolo   +2 more
exaly  

Isothiocyanate from Broccoli, Sulforaphane, and Its Properties

Journal of Medicinal Food, 2019
Eva Anzenbacherová, Alena Vanduchova
exaly  

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