Diversity of soil bacteria complexes associated with summer truffle ( Tuber aestivum ) [PDF]
Abstract This paper describes the quantitative and qualitative composition of bacteria isolated from soil in the selected sites in the Nida Basin, in places where mycorrhizae and ascocarps of summer truffle ( Tuber aestivum ) were found, and in a control soil (without ...
Siebyła, Marta, Hilszczańska, Dorota
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Chemical composition of summer truffle (Tuber aestivum Vittad.) from Bosnia and Herzegovina
Ascocarps of summer truffle (Tuber aestivum Vittad.) were found in natural oak and beech forests on calcareous soils, at altitude of 840–850 m, near the town of Šipovo in Bosnia and Herzegovina (B&H), with the help of trained dogs. Until now, no one in B&H has researched the chemical composition of summer truffle.
Srđan Ljubojević +3 more
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Ecological Influences on Tuber Aestivum Distribution in the Subcarpathian Region of Transylvania
The aim of this research was to identify the ecological factors which have influences on distribution, development and habitat suitability of the summer truffle (Tuber aestivum) in the Sub-Carpathian region of Transylvania. The ecological factors such as
Horea PĂCURAR +5 more
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Bacterial communities inhabiting the ascomata of the ectomycorrhizal summer truffle (Tuber aestivum)
Abstract This paper continues the studies on the role of bacteria in the environment of summer truffle (Tuber aestivum) (soil and roots), focusing on ascomata at three sites in the Nida Basin (southern Poland). Bacterial species and the number of OTU sequences identified were determined based on analysis of peridium and gleba contamination ...
Marta Siebyła, Iwona Szyp-Borowska
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Morphological characteristics of summer truffle (Tuber aestivum Vittad.) from Bosnia and Herzegovina
The aim of this paper is to present as accurately as possible the morphological characteristics of the summer truffle, found in Bosnia and Herzegovina, and to compare them with the characteristics of the previously described specimens in other countries and regions.
Ljubojević, Srđan +3 more
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Comparison of bacterial communities in roots of selected trees with and without summer truffle ( Tuber aestivum ) ectomycorrhiza [PDF]
Abstract In this study, we examined the effect of the presence of mycorrhiza and ascomata of summer truffle ( Tuber aestivum ) on the bacterial composition of roots from small trees growing in selected sites of the Nida Basin.
Marta Siebyła, Iwona Szyp-Borowska
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Transpiration and photosynthesis of holm oak trees in southern Spain
“Dehesas”, the Iberian semi-natural woodlands based on large holm oak (Quercus ilex L.) trees, represent a key agroforestry system in Spain and Portugal sustaining relevant economic activities (e.g. “iberico” pork feeding, truffle) and ecosystem services.
Alejandro Morales +3 more
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Detection of summer truffle (Tuber aestivum Vittad.) in ectomycorrhizae and in soil using specific primers. [PDF]
Tuber aestivum is becoming an important commodity of great economical value in some European countries. At the same time, it is a highly protected organism in other countries, where it needs careful treatment. A reliable method of detection in roots and soil is thus needed for assessment of geographic distribution, ecological studies and inoculation ...
Milan, Gryndler +8 more
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Tuber melanosporum is the most valuable of all cultivatable truffle species. Farming of this species spans every continent with the exception of Antarctica. Tuber aestivum (syn. T.
Paul W. Thomas
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INTRODUCTION IN TRUFFICULTURE IN XIROMERO AREA, GREECE
Xiromero region, from Greece, is an area having a quite low agricultural potential because of relatively dry weather conditions during summer and the widespread of the rocky soil.
Simona Claudia Chetan, G. Morar
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