Results 41 to 50 of about 1,237 (140)

Next Generation Sequencing genomic analysis of bacteria from soils of the sites with naturally-occurring summer truffle (Tuber aestivum Vittad.)

open access: yesAnnals of Forest Research, 2022
The rhizosphere is the region of soil in which the highest densities of fungi and bacteria occur. In this study, an attempt was made to assess the distribution of bacterial species in soil where the summer truffle Tuber aestivum Vittad. bears fruit in selected stands in Poland.
Marta Siebyła, Dorota Hilszczanska
openaire   +1 more source

God's Presence in the Aisle: How God Salience Encourages Preference for Ultra‐Processed Foods

open access: yesPsychology &Marketing, Volume 43, Issue 8, Page 1859-1877, August 2026.
ABSTRACT God‐related cues are pervasive in consumers' daily lives, yet little research has examined how God salience shapes consumer food choices. Drawing on compensatory control theory and the literature on symbolic healing, we present findings from six studies, including a field experiment, demonstrating that high (vs.
Ali Gohary, Hean Tat Keh
wiley   +1 more source

Distribution and ecology of summer truffle (Tuber aestivum) in Croatia [PDF]

open access: yes, 2019
The main data on distribution and ecology of summer truffle (Tuber aestivum) in Croatia are presented. All the data are collected in the scope of Croatian Science Foundation research project "Enhancement of Croatian forest ecosystem services through assessment of fungal diversity based on DNA barcoding (ForFungiDNA)" HRZZ-IP-2018-01-1736.
Mešić, Armin, Jambrek, Magdalena
openaire  

Nutrient Elements Contained in Tuber aestivum (Summer Truffle) Mushroom

open access: yesJournal of Fungus
Truffles have been known as valuable food for centuries, especially in France and Italy, and they have high monetary value and grow under the soil. They grow naturally in the Mediterranean climate zone, including our country. The aromas emitted by different Tuber species are highly varied; these strong, intense, persistent aromas are essential for ...
Sevgin Özderin   +2 more
openaire   +1 more source

Transnational Entrepreneurs of Place and ‘the Last Authentic European Medieval Landscape’ in Transylvanian Highlands, Romania

open access: yesSociologia Ruralis, Volume 66, Issue 2, April 2026.
ABSTRACT There is a renewed interest in Europe's rural regions and in the consequences of migration on rural social relations, economy and landscape. This paper seeks to contribute to these debates with a case from Eastern Europe showing the contribution of returned migrants in the cultural branding of the overly romanticised region of Transylvanian ...
Lucian Vesalon, Remus Gabriel Anghel
wiley   +1 more source

GIS modeling for canine dirofilariosis risk assessment in central Italy

open access: yesGeospatial Health, 2008
A survey was conducted in an area of central Italy in order to study the prevalence of Dirofilaria immitis and D. repens in dogs. Blood samples were collected from 283 dogs and examined using a modified Knott’s technique.
Michele Mortarino   +5 more
doaj   +1 more source

Climate variability shapes the mutualistic interaction between truffle‐like ectomycorrhizal (ECM) fungi and a mycophagous mammal

open access: yesEcography, Volume 2026, Issue 3, March 2026.
The mutualistic interaction between truffle‐like ectomycorrhizal (ECM) fungi and mycophagous mammals is fundamental to forest health, supporting fungal dispersal, soil structure, nutrient cycling, and plant community dynamics worldwide. However, climate change may disrupt this mutualism in unprecedented ways by altering truffle‐like ECM sporing body ...
Emily McIntyre   +4 more
wiley   +1 more source

Socio‐economic, scientific, and political benefits of mycotourism

open access: yesEcosphere, 2017
Rural areas particularly suffer from economic crises where they overlap with long‐term negative effects of climate change. Here, we introduce the concept of mycotourism by means of mushroom‐related industries in central‐northeastern Spain.
Ulf Büntgen   +3 more
doaj   +1 more source

Demystifying fungal systematics: A gateway to fungal literacy and societal/ecological relevance through familiar species

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 499-515, March 2026.
Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana   +4 more
wiley   +1 more source

The Australian truffle industry: History, challenges and opportunities

open access: yesJournal of Agriculture and Food Research
Tuber melanosporum was first harvested in Australia in 1999, and exports began in 2007. Australia is now the world's fourth-largest truffle producer. The main challenges Australian producers face are climate change, obtaining well-mycorrhized seedlings ...
Mahesh C.A. Galappaththi   +4 more
doaj   +1 more source

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