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Antioxidant activity and mechanism of action of phycocyanin in bulk sunflower oil and respective oil-in-water emulsion [PDF]

open access: yesCurrent Research in Food Science
This study compared the inhibitory mechanism of phycocyanin in sunflower oil with its activity in a sunflower oil-in-water emulsion. Additionally, the impact of lecithin on the inhibitory mechanism of phycocyanin in sunflower oil was evaluated.
Elham Ehsandoost   +3 more
doaj   +2 more sources

Development and utilization of sunflower genotypes with altered oil quality [PDF]

open access: greenJournal on Processing and Energy in Agriculture, 2014
Sunflower oil is among the highest quality oils of plant origin. The oil of standard sunflowers has an average of 10% saturated fatty acids, 20-30% oleic acid and 60-70% linoleic acid.
Cvejić Sandra   +6 more
doaj   +2 more sources

Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies. [PDF]

open access: goldPLoS One
Alejandro Ruiz FE   +9 more
europepmc   +2 more sources

Vertical Price Transmission in the Ukrainian Sunflower Oil Supply Chain [PDF]

open access: yesJournal of Central European Agriculture, 2022
Sunflower is one of the most popular and extensively produced crops in Ukraine. Almost all production of sunflower is processed further into sunflower oil.
Mykola Dereva, Miroslava Rajcaniova
doaj   +1 more source

Evaluation of horizontal resistance of sunflower (Helianthus annuus L.) to downy mildew (Plasmopara halstedii)☆

open access: yesOilseeds and fats, crops and lipids, 2021
Downy mildew is one of the most important diseases of sunflower crop around the world caused by Plasmopara halstedii (Farl.) Berl.et de Toni. The aim of our study was to evaluate the horizontal resistance of elite and prospective lines to downy mildew in
Gontcharov Sergey, Goloschapova Natalya
doaj   +1 more source

State intervention in the domestic market restructuring: an example of the Russian sunflower market [PDF]

open access: yesSHS Web of Conferences, 2021
In recent years, the Russian market of sunflower oil has shown steady growth, while the key trend is the increase and deepening of exports. In 2020, the market showed an increase in exports to China and India, reaching a value of 35% of the total export ...
Chernikov Sergey U., Zobov Alexander
doaj   +1 more source

FACTORS EVALUATION AFFECTING SUNFLOWER OIL PRICES IN UKRAINE [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2022
In the article were evaluated factors that influence on Ukrainian sunflower oil prices. There was made price analysis, where domestic sunflower seed prices and European sunflower oil prices were taken into account.
Oksana MAKARCHUK, Tetyana KUTS
doaj  

Characterizations on microencapsulated sunflower oil as self-healing agent using In situ polymerization method [PDF]

open access: yes, 2020
This paper emphasizes the characterization on the microencapsulation of sunflower oil as self-healing agent. In-situ polymerization method mainly implicates in the microencapsulation process. The analysis of microencapsulated sunflower oil via prominent
Abdullah, H.Z.   +4 more
core   +1 more source

Potential of a sunflower seed by-product as animal fat replacer in healthier Frankfurters [PDF]

open access: yes, 2020
Upcycled defatted sunflower seed flour (SUN), a by-product obtained from sunflower oil extraction, was used as an animal fat replacer to develop healthier frankfurters.
Grasso, Simona   +4 more
core   +1 more source

Sunflower Oil Research Project [PDF]

open access: yes1981 North Midwest Section Proceedings, 2021
Comment: 5 ...
G. L. Pratt   +4 more
openaire   +2 more sources

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