Results 51 to 60 of about 7,853 (199)
Identification and quantification of surfactin, a nonvolatile lipopeptide in Moutai liquor
International Journal of Food Properties, 2020 Surfactin as a nonvolatile cyclic lipopeptide has attracted great attention over the past few decades. This work focused on identification, quantification, and tracing of surfactin in Moutai liquor by ultra-performance liquid chromatography coupled with ...
Zongxiao Chen +6 more
doaj +1 more source
Surfactin - Novel Solutions for Global Issues [PDF]
, 2011 The constant demand for new, effective therapeutic agents has triggered intensive research in the field of diverse antimicrobials of natural origin. These compounds are synthesized by all forms of life and have important biomedical and biotechnological properties, and are thus widely considered a potential solution to the growing problem of resistance ...
Gabriela Seydlov +2 more
openaire +3 more sources
Molecules, 2023 Surfactins are cyclic lipopeptides consisting of a β-hydroxy fatty acid of variable chain length and a peptide ring of seven amino acids linked together by a lactone bridge, forming the cyclic structure of the peptide chain.
A. Bartal +9 more
semanticscholar +1 more source
Infrared Nanospectroscopy of Phospholipid and Surfactin Monolayer Domains [PDF]
ACS Omega, 2018 A main challenge in understanding the structure of a cell membrane and its interactions with drugs is the ability to chemically study the different molecular species on the nanoscale. We have achieved this for a model system consisting of mixed monolayers (MLs) of the biologically relevant phospholipid 1,2-distearoyl-sn-glycero-phosphatidylcholine and ...
Bernd Kästner +11 more
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ACS Omega, 2023 Surfactin, a negatively charged amphiphilic lipopeptide biosurfactant, is synthesized by the bacterium Bacillus subtilis. It consists of a cyclic heptapeptide and an 11–15C β-hydroxy fatty acid.
Rebecca T. Miceli +6 more
semanticscholar +1 more source
Frontiers in Microbiology, 2022 Surfactin lipopeptide is an eco-friendly microbially synthesized bioproduct that holds considerable potential in therapeutics (antibiofilm) as well as in agriculture (antifungal).
S. Ali +8 more
semanticscholar +1 more source
Fe Nanoparticles Enhanced Surfactin Production in Bacillus amyloliquefaciens [PDF]
ACS Omega, 2020 Surfactin, as one of the most powerful biosurfactants, can be widely applied in agriculture, food, and pharmaceutics. However, low biosynthesis efficiency is the major obstacle in its commercialization. Here, we used nanoparticles to increase the surfactin production in Bacillus amyloliquefaciens MT45 through enhancing the secretion (the key step of ...
Na Yang, Qun Wu, Yan Xu
openaire +3 more sources
Available strategies for improving the biosynthesis of surfactin: a review
Critical Reviews in Biotechnology, 2022 Surfactin is an excellent biosurfactant with a wide range of application prospects in many industrial fields. However, its low productivity and high cost have largely limited its commercial applications.
L. Xia, J. Wen
semanticscholar +1 more source
Polydiacetylene-based high-throughput screen for surfactin producing strains of Bacillus subtilis. [PDF]
PLoS ONE, 2014 Although traditional mutation is still an attractive approach for strain improvement, it is tedious, time-consuming, and inefficient to screen for surfactin producing strains.
Lingyan Zhu +4 more
doaj +1 more source
Marine Drugs, 2019 This study was initiated to screen for marine bacterial agents to biocontrol Magnaporthe grisea, a serious fungal pathogen of cereal crops. A bacterial strain, isolated from the cold seep in deep sea, exhibited strong growth inhibition against M. grisea,
Shimei Wu +4 more
doaj +1 more source