Results 71 to 80 of about 6,671 (207)
ABSTRACT The phyllosphere, the aboveground interface between plant leaves and their microbial residents, plays a vital yet underappreciated role in crop productivity. While root‐ and soil‐associated microbiomes are well‐studied, the ecological assembly and yield‐related effects of host‐mediated phyllosphere microbial communities remain largely ...
Fangfang Li +6 more
wiley +1 more source
Recent Developments in Sustainable Solubilization
We highlight several recent developments in sustainable solubilization. Particular attention is given to the use of bio‐based solvents derived from renewable resources, the strategic use of water as a solvent, and alternative, sustainable solubilizers such as hydrotropes.
Eva Müller, Werner Kunz
wiley +1 more source
The authors employed widely targeted metabolomics, microbial amplicon sequencing, and fermentation assays to investigate the microbiome 's influence on PCRC 's (pericarp of Citrus reticulata ' Chachi ') flavonoid profile over 0–19 years of storage. Based on the correlation analysis, solid‐state and liquid‐state fermentation, and catalytic activity ...
Jianmu Su +10 more
wiley +1 more source
Eighty‐four endophytic bacteria from cassava were assessed for antagonistic activity against phytopathogens Colletotrichum siamense, Colletotrichum sublineola and Phytophthora infestans infecting cassava, sorghum and potato, respectively. Fourteen endophytic bacteria exhibited antifungal activity against the three phytopathogens, of which four ...
Roselyne Nyawir Owino +3 more
wiley +1 more source
This review reframes bacterial wilt management by analysing control strategies through the lens of the pathogen's evolutionary, physiological and ecological adaptations. This mechanism‐based approach links pathogen traits to control efficacy, guiding the development of more durable solutions.
Mingzhao Han +3 more
wiley +1 more source
Suppression of nitric oxide (NO) production by surfactin.
A. Effect of surfactin isoforms a, b, c, and d on the viability of macrophage cells, RAW 264.7. B. Effect of surfactin on NO production. C. Western blot results showing suppression of the inducible NO synthetase (iNOS) by each surfactin isoform ...
Dongho Lee (822465) +4 more
core +1 more source
The major challenge in large-scale industrial use of lipopeptide surfactin is the low yield by indigenous bacterial strains and the higher cost of its production that have been proved as a limiting factor in commercial applications.
Syeda Amna Farooq +6 more
doaj +1 more source
Mg-Fe Layered Double Hydroxides Enhance Surfactin Production in Bacterial Cells
In this study, four additives—montmorillonite, activated carbon, and the layered double hydroxides (LDHs), Mg2Fe−LDH and Mg2Al−LDH—were tested for their ability to promote surfactin production in a Bacillus subtilis ATCC 21332 ...
Pei-Hsin Chang +3 more
doaj +1 more source
Co‐application of Bacillus strains TM22 and MCM61 suppressed Fusarium wilt of cotton. Seed biopriming with Bacillus strains performed better than soil drenching. TM22 + MCM61 improved vegetative and physiological aspects in cotton plants. TM22 + MCM61 enhanced the activity of defense enzymes and defense gene expression.
Tahir Mahmood +11 more
wiley +1 more source
A. Comparison of surfactin secreted in a 50-mL medium in triplicates at 30˚C. B. Effect of surfactin on cellulase activity in the presence of 3 mM Tris-HCl (pH 8.0), 1% methanol, 10% methanol. C and D.
Dongho Lee (822465) +4 more
core +1 more source

