Results 61 to 70 of about 618,974 (334)
Chemical characterization and bioactive properties of Prunus avium L.: The widely studied fruits and the unexplored stems [PDF]
The aim of this study was to characterize sweet cherry regarding nutritional composition of the fruits, and individual phytochemicals and bioactive properties of fruits and stems.
Barros, Lillian +6 more
core +1 more source
Dissipation rate of acetamiprid in sweet cherries [PDF]
Degradation of acetamiprid in sweet cherry samples was evaluated at several intervals from the product application until the end of the pre-harvest interval.
Sanja Lazić +6 more
doaj +1 more source
Fungicide Teldor 500 SC in the fight against fruit rot in the sweet cherry plantations of Moldova
The results of testing the fungicide Teldor 500 SC in sweet cherry plantations are presented. A high level of biological effectiveness was obtained in the fight against the gray rot of sweet cherry fruits.
Mager Maria +2 more
doaj +1 more source
Sweet cherry is a high value crop and the economic success of its cultivation depends not only on yield but also on fruit visual and nutritional quality attributes that influence consumer acceptability, as well as on fruit post-harvest performance and ...
B. Basile +8 more
semanticscholar +1 more source
Sweet cherry production in South Patagonia [PDF]
In South Patagonia, the total sweet cherry (Prunus avium L.) area has increased from 176 ha in 1997 to 507 ha in 2004, of which 232 ha are located in Los Antiguos (46°19¿ SL; 220 m elevation), 158 ha in the Lower Valley of Chubut River (LVCHR) (43°16¿ SL;
Cittadini, E.D. +13 more
core +2 more sources
EFFECT OF DIFFERENT STORAGE CONDITIONS ON NUTRITIONAL AND QUALITY PARAMETERS OF 'SWEETHEART' CHERRY. [PDF]
The sweet cherry ‘Sweetheart’, although having a short shelf life, is highly appreciated by consumers due to its organoleptic characteristics. Different storage methods were tested to study the maintenance of quality during a period of 27 days: 1) cold ...
Agulheiro-Santos, A.C. +6 more
core +2 more sources
Abstract The original ‘Brooks’ cherry (Prunus avium L.) seedling was evaluated at the Wolfskill Ranch of the University of California, Davis from 1970 to 1985. Clones of the original seedling have been evaluated for fruit quality in Contra Costa County since 1978 and in Fresno County at the University's Kearney Agricultural Center since 1981.
Paul E. Hansche +3 more
openaire +1 more source
Thinning Methods to Regulate Sweet Cherry Crops—A Review
In perennial fruit crops, bearing can be influenced by various factors, including environmental conditions, germplasm, rootstocks, and cultivation methods.
K. Rutkowski, G. Łysiak
semanticscholar +1 more source
DNA-based S-genotyping of Japanese plum and pluot cultivars to clarify incompatibility relationships [PDF]
Diploid japanese plum (Prunus salicina Lindl.) cultivars are commonly self-incompatible. To date, 14 incompatibility alleles (S-alleles) have been identified and labeled with alphabetical (S-a-S-n) and 5 with numeric codes (S-1, S-3-S-6).
Halász, Júlia +3 more
core +1 more source
Effect of tart cherry juice on risk of gout attacks: protocol for a randomised controlled trial [PDF]
Introduction: Gout is a painful form of inflammatory arthritis associated with several comorbidities, particularly cardiovascular disease. Cherries, which are rich in anti-inflammatory and antioxidative bioactive compounds, are proposed to be efficacious
Barker, Margo E +3 more
core +2 more sources

