Results 41 to 50 of about 66,665 (228)

Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging

Food Safety and Health, EarlyView.
This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout, Priyadarsini Sahoo, Anuprita Ray, Shuvendu Shekhar Mohapatra   +3 more
wiley   +1 more source

Feeding Management of African Rhinos (Ceratotherium simum, Diceros bicornis) in European Zoos

Zoo Biology, EarlyView.
The average estimated diets (in % dry matter) of white rhinos (C. simum) and black rhinos (D. bicornis) in European zoos differ in the proportion of (pelleted) compound feed and other non‐forage items. The reason for this difference is elusive but possibly related to creating more complicated diets for browsers. ABSTRACT White rhinos (WR, Ceratotherium
Gila Sauspeter, Marcus Clauss, Sylvia Ortmann, Andrew J. Abraham, Rebecca Biddle, Lars Versteege, Marcin Przybyło   +6 more
wiley   +1 more source

Dendrochronology and genetic diversity through climate change: A critical review of sweet chestnut [PDF]

E3S Web of Conferences
The management of forest ecosystems is inextricably related to the evolution of climate change due to the strong interaction between them. According to this assumption, sweet chestnut forest management strategies as well as carbon estimation are analyzed
Vlachou M., Kakavas K., Birbilis D., Chavenetidou M.   +3 more
doaj   +1 more source

Development of a methodology for the assessment of sweet chestnut orchards dynamics in Northeastern Portugal with remote sensing and geostatistics [PDF]

, 2009
The sweet chestnut productive area in Portugal has augmented in the last decades due to EU and Portuguese government funding schemes and favorable international market for the chestnut fruit. Farmers have been encouraged to replace traditional crops by
Azevedo, João, Castro, João Paulo, Martins, Luís   +2 more
core  

Dwelling in a post‐fallout landscape: re‐shaping and sustaining life in a former evacuation zone in Fukushima Habiter après la catastrophe : redonner forme au monde et entretenir la vie dans une ancienne zone évacuée à Fukushima

Journal of the Royal Anthropological Institute, EarlyView.
This article explores the activities of daily life in a village neighbouring the TEPCO nuclear power plant in Fukushima. It argues that one of the potentials of taking a dwelling perspective – a phenomenological approach to living within the ecological and social environments – emerges most compellingly within a polluted landscape.
Tomoko Sakai
wiley   +1 more source

Damage to Sweet Chestnut Orchards in Croatia due to Invasive Alien Bark Beetle Xylosandrus germanus

South-East European Forestry
Black stem borer, Xylosandrus germanus (Coleoptera: Scolytinae), was first recorded in Croatia in 2009. Until now, the insect has been reported only as a part of ambrosia beetles entomofauna in oak stands (Quercus robur and Quercus petraea).
Dario Ivić, Mladen Šimala
doaj   +1 more source

The bread tree: a primer on the culture of sweet chestnut (Castanea sativa Mill.) in Portugal [PDF]

, 2014
The European or sweet chestnut (Castanea sativa Mill.) is an important multipurpose tree that is much heralded in Portuguese history and culture, for both the quality of its wood and its exceptionally versatile nuts.
Bihun, Yurij, Galante, Miguel, Patrício, Maria Sameiro   +2 more
core  

Autoecology of sweet-chestnut stands in Andalucia (Spain)

Forest Systems, 2002
This paper is a characterization of the chestnut stand biotopes in Andalucia (Spain). The distribution of these stands is quite iregular, with four areas of chestnut tree dominant presence, located in Granada, Huelva, Malaga y Sevilla respectively, totalling over 9.000 ha. In these locations, 23 forest sites have been evaluated by computing a set of 34
Gómez Sanz, V., Blanco Andray, A., Sánchez Palomares, O., Rubio Sánchez, A., Elena Roselló, R., Graña Domínguez, D.   +5 more
openaire   +3 more sources

Thaumatin‐Like Proteins in Molecular Allergy Diagnostics: Uncommon, Co‐Sensitized, and Clinically Inconspicuous? Insights From an Italian Cohort

Allergy, EarlyView.
This study assessed the prevalence, quantitative IgE levels, co‐sensitization patterns, and clinical significance of IgE reactivity to two TLPs—Act d 2 (kiwi) and Mal d 2 (apple)—in a large Italian allergic cohort. Thaumatin‐like protein (TLP) sensitization was uncommon (1.9%) and usually clinically silent when isolated.
Enrico Scala, Damiano Abeni, Mauro Giani, Valeria Villella, Elisabetta Caprini, Ignazio Brusca, Lorenzo Cecchi, Danilo Villalta, Riccardo Asero   +8 more
wiley   +1 more source

Effect of Apple, Chestnut, and Acorn Flours on the Technological and Sensory Properties of Wheat Bread

Applied Sciences
The increasing interest in fibre-enriched and functional bakery products has led to the exploration of novel plant-based ingredients with both technological functionality and consumer acceptance.
Fryderyk Sikora, Ireneusz Ochmian, Magdalena Sobolewska, Robert Iwański   +3 more
doaj   +1 more source