Results 101 to 110 of about 118,507 (298)
Between famine and freedom: Food prices during the Indonesian War of Independence, 1945–9
The Economic History Review, EarlyView.Abstract This paper investigates how the Indonesian War of Independence (1945‒9) influenced staple food prices, and how fluctuations in those prices, in turn, shaped the trajectory and dynamics of the conflict. We compiled a dataset comprising more than 8600 prices for staple foods covering the entire Indonesian archipelago from 1939‒49, allowing us to
Ingrid de Zwarte +2 more
wiley +1 more source
Second Asian Consensus Report on Functional Dyspepsia (2025): Updated Recommendations
Journal of Gastroenterology and Hepatology, EarlyView.ABSTRACT Background Functional dyspepsia (FD) is a common gastrointestinal disorder that significantly impacts patients' quality of life. Over a decade ago, the Asian Neurogastroenterology and Motility Association (ANMA) and the Asian Pacific Association of Gastroenterology (APAGE) jointly developed the first Asian consensus report on FD.
Sanjiv Mahadeva +28 more
wiley +1 more source
Plant Biotechnology Journal, EarlyView.ABSTRACT Abscisic acid (ABA) and calcium respectively work as crucial plant hormones and second signalling molecules in the regulation of fruit development and quality formation, including the sugar content and flavour quality. However, the regulatory mechanisms of fruit sugar accumulation arising from the interaction between ABA and calcium have not ...
Zuolin Mao +7 more
wiley +1 more source
Acta Agrobotanica, 2013 The studies on effect of growing conditions on vitamin E content in fruits of two cultivars of sweet pepper (Bendigo F1 and Lamuyo F1) were carried out.
Marcin Horbowicz, Agnieszka Stępowska
doaj +1 more source
‘Rio Grande Gold’ Yellow Wax Sweet Pepper [PDF]
, 1988 Benigno Villaion +2 more
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WRKY Transcription Factors: Integral Regulators of Defence Responses to Biotic Stress in Crops
Plant Biotechnology Journal, EarlyView.ABSTRACT Crops are continually challenged by biotic stresses, including fungal, bacterial and viral pathogens and insect pests, which cause substantial yield and quality losses worldwide. WRKY transcription factors constitute a plant‐specific and functionally diverse family that is central to immune regulation.
Dongjiao Wang +8 more
wiley +1 more source
EFFECT OF BIOLOGICAL PREPARATIONS ON THE HEALTH STATE OF PEPPER FRUITS AND CONTENT OF SACCHARIDES
Acta Scientiarum Polonorum: Hortorum Cultus, 2016 Sweet pepper is an important vegetable plant, not only because of its economic importance, but also for the nutritional value of its fruits, mainly due to the fact that they are an excellent source of natural colours, especially carotenoids, antioxidant
Agnieszka Jamiołkowska +2 more
doaj
A Vegetable Breeding Consortium in Asia Provides Smallholder Farmers With Resilient Varieties
Plant Breeding, EarlyView.ABSTRACT Adapting vegetables to the impacts of climate change is a complex task that demands significant long‐term investment in breeding research. Heat stress and drought tolerance are intricate traits with multiple components that respond differently in varying environments.
Pepijn Schreinemachers +7 more
wiley +1 more source