Results 111 to 120 of about 19,892 (259)
Фактори експериментальної еволюції організмів, 2014 Aims. A comparative analysis of the effectiveness of stabilization genetic breeding and quantitative traits of samples of sweet pepper under free pollination and apomictic reproduction. Methods.
О. Ю. Гарт +2 more
doaj
New Phytologist, EarlyView.Conservation of post‐translational modifications (PTMs) in histones across six plant species.
Sau‐Shan Cheng +3 more
wiley +1 more source
Sweet pepper maturity evaluation via multiple viewpoints color analyses
, 2016 Maturity evaluation is an important feature for selective robotic harvesting. This paper focuses on maturity evaluation derived by a color camera for a sweet pepper robotic harvester.
Parmet, Yisrael, +4 more
core +1 more source
EFFECT OF BIOLOGICAL PREPARATIONS ON THE HEALTH STATE OF PEPPER FRUITS AND CONTENT OF SACCHARIDES
Acta Scientiarum Polonorum: Hortorum Cultus, 2016 Sweet pepper is an important vegetable plant, not only because of its economic importance, but also for the nutritional value of its fruits, mainly due to the fact that they are an excellent source of natural colours, especially carotenoids, antioxidant
Agnieszka Jamiołkowska +2 more
doaj
Recent Advances in Boron Removal From Geothermal Waters: A Review
Water and Environment Journal, EarlyView.This review provides a comprehensive overview of boron removal technologies from geothermal fluids and highlights the limitations of conventional treatment methods. Ion exchange, hybrid processes and membrane filtration are identified as the most dominant approaches in recent studies.
Saadet Acar Can, Hasan Koseoglu
wiley +1 more source
Selecting industrial sweet pepper varieties for Khorezm region, Uzbekistan [PDF]
Industrial varieties and hybrids of sweet pepper intended for deep processing were selected for slightly saline soils in the northern regions of Uzbekistan.
Abdullaev Dadakhon +3 more
core +2 more sources
Discrete event simulation of crop operations in sweet pepper in support of work method innovation
, 2017 Greenhouse Work Simulation, GWorkS, is a model that simulates crop operations in greenhouses for the purpose of analysing work methods. GWorkS is a discrete event model that approaches reality as a discrete stochastic dynamic system. GWorkS was developed
Ooster, Bert, van 't +3 more
core +1 more source
Micro‐ and Nanostructured Materials in Edible Coatings for the Preservation of Fruits and Vegetables
eFood, Volume 7, Issue 4, August 2026.Graphical representation of micro‐ and nanostructured materials in edible coatings for the preservation of fruits and vegetables. ABSTRACT Edible coatings based on advanced nanostructured materials have emerged as effective strategies for extending the shelf life and maintaining the quality of fresh fruits and vegetables.
Carlos Méndez‐Durazno +5 more
wiley +1 more source
eFood, Volume 7, Issue 4, August 2026.Wild edible plants (WEP) in Angola: number of species recorded by family and their distribution ranges; four of the most used WEP: Tamarindus indica (Fabaceae), Carissa spinarum (Apocynaceae), Adansonia digitata (Malvaceae), and Vitex doniana (Lamiaceae).
Claudete Bastos +4 more
wiley +1 more source
First Report of Pepper vein yellows virus Infecting Sweet Pepper in Spain
, 2013 Villanueva, F.; Castillo, P.; Font San Ambrosio, MI.; Alfaro Fernández, AO.; Moriones, E.; Navas-Castillo, J. (2013). First Report of Pepper vein yellows virus Infecting Sweet Pepper in Spain. Plant Disease. 97(9):1261-1261.
Alfaro Fernández, Ana Olvido +5 more
core +1 more source