Results 151 to 160 of about 118,736 (310)

Mycochemical Diversity and Therapeutic Potential of Hymenochaetoid Fungi from Central Asia: Regional and Global Perspectives

open access: yesNew Zealand Journal of Botany, Volume 64, Issue 1, March 2026.
Central Asia harbors a rich yet understudied assemblage of wood‐inhabiting Hymenochaetoid fungi. This review delivers the first comprehensive synthesis of 43 poroid species representing 18 genera documented across montane forests, steppes, and xeric habitats.
Yusufjon Gafforov   +16 more
wiley   +1 more source

Treatment of Sweet Pepper with Stress Tolerance-Inducing Compounds Alleviates Salinity Stress Oxidative Damage by Mediating the Physio-Biochemical Activities and Antioxidant Systems [PDF]

open access: gold, 2019
Khaled Abdelaal   +7 more
openalex   +1 more source

A Systematic Approach to Field Testing of Biological Products for Horticulture Is Required to Improve Food Security

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT Food security challenges require immediate action to increase food production. Many biological products derived from plant, animal or microbial sources claim they sustainably increase yield, but there are concerns about biosecurity to be investigated before their introduction to the field.
Kay Howard, Kirsty L. Bayliss
wiley   +1 more source

Efficacy of Oil and Photosensitizer against Frankliniella occidentalis in Greenhouse Sweet Pepper. [PDF]

open access: yesAntibiotics (Basel), 2023
Pieterse Z   +4 more
europepmc   +1 more source

ANNOTATION EFFECT OF GROWTH REGULATOR ON THE YIELD OF SWEET PEPPER [PDF]

open access: hybrid, 2019
Mirkosim Sagdiev   +2 more
openalex   +1 more source

Toward Sustainable Fertilization: Biochar and Plant Growth Promoting Bacteria (PGPB) Influence on Sweet Pepper (Capsicuum annuum L.) Development and Production Under Reduced Nitrogen Input

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
The use of beneficial soil microorganisms and organic amendments is a desirable strategy for advancing sustainable horticultural systems. This study demonstrated that biochar and PGPB application with half N dose maintained sweet pepper growth and yield at levels comparable to full N dose, while promoting fruit quality, soil fertility and microbial ...
Angela Libutti   +4 more
wiley   +1 more source

Palynological characterization and genetic divergence between accessions of chilli and sweet peppers [PDF]

open access: diamond, 2013
Kellen Coutinho Martins   +5 more
openalex   +1 more source

Climate‐Resilient Crop Production Under Agrivoltaics: Experimental Evaluation of Amaranth Production With Semi‐Transparent Photovoltaic Modules in Canada Under Changing Climates

open access: yesSustainable Development, Volume 34, Issue S2, Page 296-317, March 2026.
ABSTRACT Climate change threatens global food security, requiring climate‐smart systems that enhance both crop resilience and sustainable energy production. While agrivoltaics is recognized for combining solar power generation with agriculture, its effects on emerging stress‐tolerant crops such as amaranth remain largely unexplored, particularly under ...
Uzair Jamil   +3 more
wiley   +1 more source

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