Results 41 to 50 of about 13,081 (220)
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source
Synbiotic Yogurts and the Elderly
Many problems can seriously affect the health of the elderly. Health promotion practices should focus on dietary intake of functional foods. Several dietary strategies, including an increase of fiber intake and the consumption of probiotic and synbiotic foods including synbiotic yogurt, have been associated with health improvement.
Sivieri, Katia +8 more
openaire +2 more sources
Schematic overview of the human microbiome and major microbiota‐derived metabolites across body sites, highlighting the gut–brain, gut–heart, and gut–kidney axes in host physiology and disease. ABSTRACT Background The human microbiome is a dynamic and diverse community of microorganisms that affects susceptibility to illness and promotes wellness ...
Awadh Alanazi
wiley +1 more source
A Holistic Review on Synbiotics [PDF]
The human health depends on various factors and various useful bacteria present in the body. The beneficial intestine bacteria have numerous and important functions, e.g., they produce various nutrients for their host, prevent infections caused by ...
Sirisha, N Bindu Naga +5 more
core +1 more source
Gut microbiota alteration - Cancer relationships and synbiotic roles in cancer therapies
Cancer poses a significant global health challenge, with 10 million deaths and 19.3 million new cases reported annually. This review aims to investigate the emerging field of synbiotics and their potential to enhance the effectiveness of cancer therapies.
Adekunle Rowaiye +5 more
doaj +1 more source
Gut microbiota signatures distinguish chronic constipated patients from healthy individuals, supporting noninvasive diagnostic potential. Despite challenges in identifying psychiatric‐related comorbidities, microbial alterations, particularly in neurotransmitter and inflammatory pathways, lay the groundwork for future companion diagnostics and ...
Hongyan Qi +7 more
wiley +1 more source
Aquaculture is a fast-growing farming sector, and fish production aims to meet global nutrient demand. Aquatic organisms are directly exposed to deteriorated ecological environments and die during outbreaks.
Muyassar H. Abualreesh
doaj +1 more source
The feed supplementation of probiotic microorganisms is a promising method for detoxification of ochratoxin A (OTA) in poultry. The aim of the study was to investigate the effect of newly elaborated synbiotics on the turkey performance, the intestinal ...
Katarzyna Śliżewska +4 more
doaj +1 more source
Gut microbiota dysbiosis in the inflammatory pathogenesis of diabetic retinopathy
This graphical abstract illustrates how gut dysbiosis drives diabetic retinopathy through the gut‐retina axis, a process unfolding in three interconnected stages. First, in the gut, a decrease in beneficial bacteria and an increase in pro‐inflammatory taxa compromise the intestinal barrier, causing a “leaky gut” that allows LPS to translocate into the ...
Junyan Hu, Jingxiang Zhong
wiley +1 more source
Gut microbiota as a novel therapeutic target for eating disorders and obesity
The graphical abstract highlights the bidirectional interaction between the gut microbiota and central homeostatic and hedonic mechanisms regulating food intake, which contributes to overweight and obesity. It also illustrates emerging microbiota‐based biomarkers and therapeutic strategies (including prebiotics, probiotics, postbiotics, synbiotics and ...
Solveiga Samulėnaitė +5 more
wiley +1 more source

