Results 131 to 140 of about 7,958 (213)

Gummies: From Confectionery to Functional Hydrogel-Based Bioactive Delivery Systems. [PDF]

Gels
Vásquez-Senador M, Pérez-Bermúdez I, Orellana-Palma P, Petzold G.   +3 more
europepmc   +1 more source

The Power of Information: How Labeling Alters Young Consumer Acceptance and Purchase Intention of Plant-Based Yogurt Alternatives. [PDF]

Foods
Klimczak I, Klensporf-Pawlik D, Olejniczak A, Chudy S.   +3 more
europepmc   +1 more source

Development of sustainable gel systems with thermo-sensitive properties by enzymatic modification of upcycled rice cake flour. [PDF]

Food Chem X
Kim DH, Choi TH, Park JH, Kim SH, Jeon SJ, Jeong HM, Shim JH.   +6 more
europepmc   +1 more source

Preparation of phycocyanin-rich powder from <i>Spirulina platensis</i> algae using freeze/thaw/osmotic treatment coupled with Refractance Window drying and its application as a colorant in set-type yoghurt. [PDF]

Food Chem X
Nguyen DT, Dang TT, Nguyen QD, Tran TTV, Nguyen TT, Huynh QT, Do AD, Nguyen TV.   +7 more
europepmc   +1 more source

Quality Comparison of Apios Starch Gel and Whole Apios Gel and Effect of Oil Addition on Retrogradation Inhibition in Whole Apios Gel. [PDF]

Food Sci Nutr
Kim SH, Park JH, Joo N.
europepmc   +1 more source

The effect of proniosomal hydroxytyrosol enriched extract added during pre- and post-fermentation of yoghurt production. [PDF]

Front Nutr
Alper B, Ilgaz C, Kelebek H, Kadiroglu P.   +3 more
europepmc   +1 more source

Preparation and Performance Evaluation of Temperature-Resistant and Salt-Resistant Zwitterionic Polymer Gel. [PDF]

Gels
Fu M, Lu S, Fan Y, Bai Y.
europepmc   +1 more source

Bioactive Phenolics from <i>Medemia argun</i>: Biological Activities, Molecular Docking, Encapsulation in Alginate-Whey Protein Hydrogel Beads, and Functional Yoghurt Fortification. [PDF]

Antioxidants (Basel)
Mohammad MS, Sakr SS, Kamel MA, Gamal AA, Abou-Amra ES, Ali AA, El-Said MM.   +6 more
europepmc   +1 more source

Optimization of Ultrasonic Extraction Parameters for Polyphenolic-Rich Extract from Peanut Shells and Its Application in Functional Yogurt. [PDF]

Molecules
Tultabayeva T, Zhumanova U, Tultabayev B, Shoman A, Sagandyk A, Muldasheva A, Aiken D, Battalova N, Tultabayev M, Akzhanov N.   +9 more
europepmc   +1 more source

Synergistic reinforcement of HPAM/Cr(III) acetate polymer gels using Fe₃O₄@Saponin/Ni nanocomposites for conformance control applications. [PDF]

Discov Nano
Mhohamdi H, Kumar R, Pattanaik A, Sarangi H, Gupta D, Naga Bhushana Rao V, Norberdiyeva M, Mann VS, Altimari US, Smerat A, Abumalek A.   +10 more
europepmc   +1 more source