Results 61 to 70 of about 90,996 (204)

Natural dairy cow health [PDF]

, 2011
guide to keeping your herd healthy with herbs and other natural ...
Groot, Maria, Hansma, Hanneke, Kleijer-Ligtenberg, Gerdien, van Asseldonk, Tedje   +3 more
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Growth performance, in vitro antioxidant properties and chemical composition of the halophyte Limonium algarvense Erben are strongly influenced by the irrigation salinity [PDF]

, 2020
Limonium algarvense Erben (sea lavender) is a halophyte species with potential to provide natural ingredients with in vitro antioxidant, anti-inflammatory, neuroprotective and antidiabetic properties.
Ali, Ana D. Caperta, Aslantürk, Atmani, Badarinath, Benaissa, Bendaly, Blazka, Boestfleisch, Buhmann, Carballo, Catarina Pereira, Catarina Reis, Cetinkaya, Chapman, Chen, Chloé Placines, Csepregi, Custódio, Dai, Delgado Fernández, Di Nunzio, El-Shafey, Fini, Florbela Soares, Flowers, Flowers, Gadetskaya, Garle, Giménez Luque, Grand View Research, Grigore, Guo, Ivo Monteiro, Iwashina, Kachout, Karimi, Khan, Kohen, Koyro, Koyro, Ksouri, Ksouri, Kumar, Liguori, Luísa Custódio, M. Conceição Oliveira, Mansour, Maria João Rodrigues, Medini, Mekawy, Melendo, Miroddi, Nasri, Nasri, Nicoletti, Nijveldt, Niki, Noguchi, Ortuño, Pagare, Panche, Panta, Parra, Pedro Pousão-Ferreira, Pichersky, Ramakrishna, Rodrigues, Rodrigues, Rodrigues, Rodrigues, Rodrigues, Slama, Slama, Stamp, Tapas, Troell, Ventura, Ventura, Viana Castañeda-Loaiza, Waller, Yang   +81 more
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Antibacterial and Antioxidant Activity of Synthetic Polyoxygenated Flavonoids

International Journal of Molecular Sciences
Flavonoids are an abundant class of naturally occurring compounds with broad biological activities, but their limited abundance in nature restricts their use in medicines and food additives. Here we present the synthesis and determination of the antibacterial and antioxidant activities of twenty-two structurally related flavonoids (five of which are ...
Mauricio Enrique Osorio-Olivares, Yesseny Vásquez-Martínez, Katy Díaz, Javiera Canelo, Lautaro Taborga, Luis Espinoza-Catalán   +5 more
openaire   +2 more sources

Metabolomic and Confocal Laser Scanning Microscopy (CLSM) Analyses Reveal the Important Function of Flavonoids in Amygdalus pedunculata Pall Leaves With Temporal Changes

Frontiers in Plant Science, 2021
Amygdalus pedunculata Pall [Rosaceae, Prunus, Prunus pedunculata (Pall.) Maxim.] belongs to the Rosaceae family and is resistant to cold and drought. Ultra-performance liquid chromatography quadrupole time-of-flight mass spectrometry and metabolomics ...
Yueyue He, Lei Pan, Tao Yang, Tao Yang, Wei Wang, Cong Li, Bang Chen, Yehua Shen   +7 more
doaj   +1 more source

Phytochemical Screening and in vivo antioxidant activity of Ethanolic extract of caesalpinia bondus (L.) Roxb [PDF]

, 2012
Phytochemical screening, antioxidant activity in vivo and lipid peroxidation of 75 % ethanolic extract of young twigs and leaves of Caesalpinia bonduc were carried out by chemical test, and assessment of catalase and peroxidase activities and lipid ...
Akindahunsi , A. A, Ntube , C. A, Ogunlana , O. E, Ogunlana , O. O, Olagunju , J. A   +4 more
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Antioxidants of natural plant origins: from sources to food industry applications [PDF]

, 2019
ReviewIn recent years, great interest has been focused on using natural antioxidants in food products, due to studies indicating possible adverse effects that may be related to the consumption of synthetic antioxidants. A variety of plant materials are
Alves, Vitor D., Lourenço, Sofia C., Moldao-Martins, Margarida   +2 more
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Studies in molecular modeling, in vitro CDK2 inhibition and antimetastatic activity of some synthetic flavones

Frontiers in Bioscience-Landmark, 2020
Naturally occurring flavonoids have been shown to possess anticancer activity. We have previously shown that certain synthetic flavonoids also exert significant antiproliferative potential in MOLT-4, MCF-7, and HepG2 cell lines. To this end, we evaluated
Ojas S.Wagal, Akshada J. Joshi, Urmila J. Joshi, Heena R. Bhojwani, Khushboo V. Begwani, Harshank A. Dawne, Rajiv P. Gude, Sadhana S. Sathaye, Divya M. Kanchan   +8 more
doaj   +1 more source

Synergistic effect of flavonoids combined with antivenom on neutralisation of Naja naja venom

Asian Pacific Journal of Tropical Biomedicine, 2021
Objective: To evaluate the neutralizing effects of flavonoids on snake venom toxicity by stand-alone and combinatorial approaches. Methods: Synthetic flavonoids were assessed, either individually or in combination with antivenom, for their neutralization
Srimathi Raghavan, Gurunathan Jayaraman
doaj   +1 more source

Effect of biocomposite edible coatings based on pea starch and guar gum on nutritional quality of ‘Valencia’ orange during storage [PDF]

, 2018
Application of environmentally friendly components is an approach for substitution of synthetic substances in commercial waxes applied to citrus. In this study, the effect of biocomposite edible coatings based on pea starch and guar gum (PSGG) on total ...
Chockchaisawasdee, Suwimol, Golding, John B., Saberi, Bahareh, Scarlett, Christopher J., Stathopoulos, Costas E.   +4 more
core   +2 more sources

Natural Antioxidants for Food Applications : Challenges and Recent Developments [PDF]

, 2017
Peer reviewedPublisher ...
Raikos, Vasileios
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