Results 181 to 190 of about 419,034 (302)

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

Agribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török, Gréta Maró, Zsófia Jámbor, Zalán Márk Maró, Barbara Tocco, Péter Balogh, Péter Czine   +6 more
wiley   +1 more source

Reply: Which Characteristics of Applicants and Medical Schools Produce the Most Integrated Plastic Surgery Residents? An Analysis of the 2016-2022 Cohort. [PDF]

Plast Reconstr Surg Glob Open
Oxford MA, Ryu GS, Borusiewicz MP, Ingraham JM.   +3 more
europepmc   +1 more source

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

Agribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi, Amir Maghssudipour, Gianluca Stefani   +2 more
wiley   +1 more source

Challenges and solutions to talent (de)selection and development in a youth soccer academy: the implementation of a multidisciplinary athlete profiling tool. [PDF]

Front Psychol
Barraclough S, Till K, Kerr A, Emmonds S.   +3 more
europepmc   +1 more source

The Gifted and Talented Programme : oral and written evidence [PDF]

, 2010

core  

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

Agribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson, Anna Kristina Edenbrandt, Jens Rommel, Sarah Säll   +3 more
wiley   +1 more source

YOLOv11-WBD: A wavelet-bidirectional network with dilated perception for robust metal surface defect detection. [PDF]

PLoS One
Guan L, Zhang H, Zhou Y, Du X, Li M.
europepmc   +1 more source

Navigating an STI diagnosis: The role of social support, intergenerational learning, and transformative growth among Black women

American Journal of Community Psychology, EarlyView.
Abstract Black women face a myriad of challenges that heighten their susceptibility to sexually transmitted infections (STIs), resulting in a disproportionate impact of STIs among this population. Yet, there is a lack of research that explores how women navigate these diagnoses with resilience.
Jaleah D. Rutledge, Jasmine Abrams, Ijeoma Opara, Robin Lin Miller   +3 more
wiley   +1 more source

Nutritional Composition and Biological Activities of Donkey Milk: A Narrative Review. [PDF]

Foods
Xu Q, Wei L, Chen X, Zhu H, Wei J, Zhu M, Khan MZ, Wang C, Zhang Z.   +8 more
europepmc   +1 more source

Managing Talented Employees [PDF]

, 2015
Rigg, Clare
core   +1 more source