Results 81 to 90 of about 1,556,446 (407)
Altered functional properties of the codling moth Orco mutagenized in the intracellular loop-3
Scientific Reports, 2021 Amino acid substitutions within the conserved polypeptide sequence of the insect olfactory receptor co-receptor (Orco) have been demonstrated to influence its pharmacological properties.
Yuriy V. Bobkov +2 more
doaj +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Background B‐acute lymphoblastic leukemia (B‐ALL) is the most common pediatric cancer, and while most children in high‐resource settings are cured, therapy carries risks for long‐term toxicities. Understanding parents’ concerns about these late effects is essential to guide anticipatory support and inform evolving therapeutic approaches ...
Kellee N. Parker +7 more
wiley +1 more source
Frontiers in Genetics, 2019 Background: The rise in nutrition-related morbidity and mortality requires public health intervention programs targeting nutritional behavior. In addition to socio-economical, socio-cultural, psychological determinants, taste is one of the main factors ...
J. Diószegi, E. Llanaj, R. Ádány
semanticscholar +1 more source
A taste for all things Byzantine: Byzantium in the collections of Antonis Benakis [PDF]
, 2022 Anastasia Drandaki
openalex +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Bone tumours present significant challenges for affected patients, as multimodal therapy often leads to prolonged physical limitations. This is particularly critical during childhood and adolescence, as it can negatively impact physiological development and psychosocial resilience.
Jennifer Queisser +5 more
wiley +1 more source
International Journal of Food ScienceThe overconsumption of salt is a social concern and has consequences for human health. Discretionary salt contributes to salt intake but has received very little attention thus far, and recommendations do not precisely targeted discretionary salt.
Raphael Monod +2 more
doaj +1 more source
Frontiers in Neuroscience, 2021 Purpose of ReviewOlfactory dysfunction dramatically impairs quality of life with a prevalence of 20% in the general adult population. Psychophysical olfactory testing has been widely used to evaluate the ability to smell due to its validated utility and ...
Baihan Su +4 more
doaj +1 more source
The Influence of Taste Liking on the Consumption of Nutrient Rich and Nutrient Poor Foods
Frontiers in Nutrition, 2019 Repeated consumption of high-energy nutrient poor foods can lead to undesirable health outcomes such as obesity. Taste plays an important role in food choice, and a better understanding of the links between the taste of foods, individual taste ...
D. Liem, C. Russell
semanticscholar +1 more source
Pediatria i Medycyna Rodzinna, 2017 Scientists from Oregon State University, USA, came up with the newest theory of the sixth taste – starch taste that might soon join the basic five tastes. This argument is supported by studies done on both animals and humans, the results of which seem to indicate the existence of separate receptors for starch taste, others than for sweet taste.
Zygmunt Zdrojewicz +2 more
openaire +2 more sources
Pengaruh Motivated Sequence Iklan Rokok Dji Sam Soe Versi 99 Tahun Cita Rasa Legendaris Terhadap Minat Beli Konsumen Di Palembang [PDF]
, 2013 This study aimed to examine the effect of motivated sequence Dji Sam Soe version 99 Year Legendary Taste advertising to Consumer purchase intention. Attention, Need, Satisfaction, Visualization and Action is an advertising message that can influence ...
Anggelina, Dian
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