Results 91 to 100 of about 28,043 (224)

Diagnostic Value of Serum Thiobarbituric Acid Reactive Substances Levels in Pediatric Acute Appendicitis

open access: yesSakarya Tıp Dergisi
Purpose: This study aims to show the diagnostic value of Serum Thiobarbituric Acid Reactive Substances in pediatric appendicitis.Method: Eighty-five pediatric patients hospitalized in the pediatric surgery ward with acute appendicitis and a control group
Mehtap Atak   +2 more
doaj   +1 more source

A Simple Spectrophotometric Method for the Determination of Thiobarbituric Acid Reactive Substances in Fried Fast Foods

open access: yesJournal of Analytical Methods in Chemistry, 2016
A simple and highly sensitive spectrophotometric method was developed for the determination of thiobarbituric acid reactive substances (TBARS) as a marker for lipid peroxidation in fried fast foods.
Alam Zeb, Fareed Ullah
doaj   +1 more source

Trace Levels of Triclosan May Affect Root Growth and Morphology in Cultivated Plants

open access: yesEnvironmental Toxicology, EarlyView.
ABSTRACT Triclosan (TCS) is a micropollutant frequently detected in biosolids applied to agricultural soils. In soil solution—where it is potentially bioavailable to roots—it occurs at residual concentrations (ng L−1). Nevertheless, the ecotoxicological implications of TCS exposure in agricultural crops at these concentrations are still not fully ...
Lizandra de Souza Ratuchinski   +10 more
wiley   +1 more source

Asymmetries in t tbar production: LHC versus Tevatron

open access: yes, 2011
The measurement of a charge asymmetry in t tbar production at LHC constitutes more than an independent confirmation of the forward-backward asymmetry found at Tevatron. Indeed, both measurements together can be used to identify the source of the asymmetry.
Aguilar-Saavedra, J. A.   +1 more
openaire   +2 more sources

Elevated UV‐B alters anti‐herbivore plant defence allocation, while silicon supplementation maintains resistance

open access: yesFunctional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract The impacts of elevated surface ultraviolet‐B (UV‐B) on ecological processes, such as anti‐herbivore defence in plants, remain poorly understood. Many cereal crops depend on accumulating silicon (Si) in their tissues to resist insect herbivory.
Sajjad Reyhani Haghighi   +3 more
wiley   +1 more source

The effects of Selenium phytotoxicity on two wheat (Triticum aestivum) cultivars differing in Se tolerance and the role of antioxidant enzymes in the tolerance mechanism

open access: yesThe EuroBiotech Journal
Wheat seedlings were hydroponically grown in Hoagland solution containing various levels of Se. Tolerance response to Se toxicity was investigated by determining the level of thiobarbituric acid reactive substance (TBARS), proline and chlorophyll content,
Gokbulut Tarik   +2 more
doaj   +1 more source

Integrated multitissue analysis reveals distinct oxidative stress responses during recovery from cold shock in the Amazonian fish Colossoma macropomum

open access: yesJournal of Fish Biology, EarlyView.
Abstract Tambaqui (Colossoma macropomum) is a tropical fish widely cultivated in South America. The increasing demand for this species has heightened interest in its cultivation in subtropical regions with greater thermal variability, where cold shock may induce oxidative stress. This study evaluated the effects of cold shock and subsequent recovery on
Naiara Melo   +7 more
wiley   +1 more source

Relación del colesterol total con la concentración sérica de tocoferoles, un estudio probabilístico en preescolares mexicanos

open access: yesArchivos Latinoamericanos de Nutrición
Estudios epidemiologicos han demostrado el efecto del estado nutricional de los tocoferoles y el desarrollo de enfermedades cardiovasculares, las cuales son cada vez mas frecuentes en edades tempranas de la vida.
Guadalupe López, Marcos Galván
doaj  

Physicochemical Quality and Chemical Safety of Commercial Wet Cat Food: Composition, Oxidation, Biogenic Amines, and Trace Elements

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT This study investigated the physicochemical characteristics and chemical safety of commercial wet cat foods marketed in Brazil. Twenty products labeled as beef, chicken and fish flavors were analyzed for proximate composition, pH, lipid and protein oxidation, biogenic amines, and essential and potentially toxic trace elements.
Marina Teixeira de Vries Mársico   +6 more
wiley   +1 more source

L‐Glutamine Plus L‐Glutamic Acid Enhances Antioxidant Status and Ammonia Toxicity Resilience, Upregulates Interleukin IL‐10 Gene, and Improves Gut Microbiota and Survival in Juvenile Nile Tilapia

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Glutamine (Gln) and glutamic acid (Glu) are the most abundant free amino acids (AAs) in the fish body. Although classified as non‐essential AAs, their supplementation can be a strategy to optimize the growth performance and health of fish.
Cristiana Leonor da Silva Carneiro   +9 more
wiley   +1 more source

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