Results 141 to 150 of about 61,226 (238)
Chemistry &Biodiversity, Volume 23, Issue 2, February 2026.ABSTRACT Ora‐pro‐nobis (OPN) is a food plant with polyphenol‐rich leaves. However, the influence of seasonality on their quantitative phenolic composition and how it impacts their bioactivities is unknown. OPN leaves were harvested throughout 12 months, and their individual phenolic content, antioxidant activity, and erythroprotection were assessed ...
Thiago Mendanha Cruz +3 more
wiley +1 more source
The EuroBiotech JournalWheat seedlings were hydroponically grown in Hoagland solution containing various levels of Se. Tolerance response to Se toxicity was investigated by determining the level of thiobarbituric acid reactive substance (TBARS), proline and chlorophyll content,
Gokbulut Tarik +2 more
doaj +1 more source
Chemistry &Biodiversity, Volume 23, Issue 2, February 2026.Bti BR101 exhibits strong larvicidal activity against Anopheles larvae spp., with dose‐dependent mortality and LC50 of 3.13 µg/mL. Bti increases ROS, lipid and protein oxidation, and activates antioxidant enzymes (SOD, CAT, GPx) and detoxification pathways (MFO and esterases), indicating moderate oxidative stress.
Izabel Cristina de Oliveira Bentes +14 more
wiley +1 more source
Overview of models for the t tbar asymmetry
, 2012 LaTeX 6 pages. Proceedings of TOP2011, 4th International Workshop on Top Quark Physics, 25-30th September 2011, Sant Feliu de Guixols ...
openaire +2 more sources
Phenolic Profile and Bioactive Prospects of Wild Annona Species From Angola
Chemistry &Biodiversity, Volume 23, Issue 2, February 2026.ABSTRACT Annona species (Annonaceae family) are valued for their nutritional and medicinal importance, especially in traditional medicine. This study investigated the phenolic profiles of the Angolan Annona muricata, Annona squamosa, and Annona senegalensis leaves, stem barks, and seeds hydroethanolic, infusion, and decoction extracts, also evaluating ...
Josefa Rangel +9 more
wiley +1 more source
The Threshold t-tbar Cross Section at NNLL Order
, 2001 33 pages, 11 figs, a program to produce the cross section will be available ...
Hoang, A. H. +3 more
openaire +2 more sources
eFood, Volume 7, Issue 1, February 2026.From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source
Archivos Latinoamericanos de NutriciónEstudios epidemiologicos han demostrado el efecto del estado nutricional de los tocoferoles y el desarrollo de enfermedades cardiovasculares, las cuales son cada vez mas frecuentes en edades tempranas de la vida.
Guadalupe López, Marcos Galván
doaj
Evaluation of some laboratory data in traumatic dogs [PDF]
Eurasian Journal of Veterinary SciencesAim: The aim of this study is to determine prognosis and prevent potential complications in blood samples taken from stray dogs brought into the surgery clinic with complaints of trauma based on hematology, blood gas, serum biochemistry and oxidative ...
Semih Altan +2 more
doaj
Health Effects of Bee Products: A Comprehensive Review
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Nutritional composition of bee products and some health effects. ABSTRACT Honey, bee pollen, propolis, bee bread, royal jelly, bee venom, beeswax, and apilarnil are among the bee‐derived products that may serve health‐related purposes, as they exhibit various biological activities such as antibacterial, antiviral, antifungal, antioxidant, anti ...
Nevin Sanlier +2 more
wiley +1 more source