Results 41 to 50 of about 4,412,894 (374)
Beverage Plant Research, 2022 Tea is considered to be a well-known and widely consumed beverage and Hunan province is rich in tea plant germplasm. In order to better conserve and utilize Hunan tea plant resources, 110 tea accessions from seven geographical origins were used to assess
F. Huang +10 more
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Carbon and nutrient stocks of tea plantations differing in age, genotype and plant population density [PDF]
, 2008 Tea (Camellia sinensis L.) is a perennial evergreen shrub managed intensively for continuous growth of young shoots. Most tea plantations were established at the expense of native forest. Change in carbon (C) and nutrient (nitrogen, phosphorus, potassium
Kamau, D.M., Oenema, O., Spiertz, J.H.J.
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Pharmaceutical Biology, 2021 Context Epigallocatechin-3-gallate (EGCG) is unstable and easily oxidized, which limits its applications. Ascorbic acid (Vc) is a natural antioxidant.
Qianjin Xie +6 more
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Characterization of the Aroma Profiles of Guangdong Black Teas Using Non-Targeted Metabolomics
Foods, 2023 Guangdong black teas have diverse flavors and aromas. To explore the molecular basis of these aromas, we extracted and analyzed the volatile flavor compounds of 31 black tea samples from 7 districts (Yingde, Luokeng, Renhua, Meizhou, Chaozhou, Lianshan ...
Qiushuang Wang +10 more
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Hidden players in the regulation of secondary metabolism in tea plant: focus on non-coding RNAs
Beverage Plant Research, 2022 Non-coding RNAs (ncRNAs) are functional transcripts with minimal or no protein-coding capacity that comprise a large portion of the plant transcriptome. Among them, the microRNAs (miRNAs), linear long ncRNAs (lncRNAs), and circular long ncRNAs (circRNAs)
Chengzhe Zhou +5 more
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CsINV5, a tea vacuolar invertase gene enhances cold tolerance in transgenic Arabidopsis
BMC Plant Biology, 2018 Background Vacuolar invertases (VINs) have been reported to regulate plant growth and development and respond to abiotic stresses such as drought and cold.
Wenjun Qian +11 more
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Botrytis cinerea hypovirulent strain â–³BcSpd1 induced Panax ginseng defense
Journal of Ginseng Research, 2023 Background: Gray mold, caused by Botrytis cinerea, is one of the major fungal diseases in agriculture. Biological methods are preferred over chemical fungicides to control gray mold since they are less toxic to the environment and could induce the ...
Shuhan Zhang +7 more
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Horticulturae, 2022 Chitosan oligosaccharides (COS) has been abundantly studied for its application on regulating plant growth of many horticultural and agricultural crops. We presented here the effect of COS on tea plant growth and yield by physiological and transcriptomic
Li-juan Ou +5 more
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A comparison of the responses of mature and young clonal tea to drought. [PDF]
, 2001 To assist commercial producers with optimising the use of irrigation water, the responses to drought of mature and young tea crops (22 and 5 years after field planting respectively) were compared using data from two adjacent long-term irrigation ...
Burgess, Paul J. +3 more
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Beverage Plant Research, 2022 The WRKY gene family is most widely known as being the key plant transcription factor family involved in various stress responses and affecting plant growth and development.
Huijuan Zhao +11 more
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