Manufacture of artisanal dry-cured hams: a European perspective. [PDF]
Toldrá F.
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Consensus Conference Series on Dysglycemia-Based Chronic Disease (DBCD) in Latin America: The Chilean Transculturalization. [PDF]
Nieto-Martinez R +5 more
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Antioxidant properties of bioactive metabolites produced by lactic acid bacteria isolated from tropical fruits. [PDF]
Silva GS +3 more
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First molecular detection of <i>Leishmania infantum</i> in farm piglets. [PDF]
Lesta A +4 more
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Revalorization of Arracacia xanthorrhiza waste for controlled carboxin release in potato crop. [PDF]
Mendoza JHQ, Villamizar D, Torres A.
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Bacteriocinogenic properties of lactic acid bacteria isolated from Bulgarian feta cheese and Brazilian prato cheese against Listeria monocytogenes: Bacteriocin, an ally in the control of listeriosis. [PDF]
Carneiro KO, Alves MV, Todorov SD.
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Estimating Acrylamide and 5-Hydroxymethylfurfural Levels in Crackers Using Computer Vision: Effects on Consumer Acceptance. [PDF]
Pedreschi F +9 more
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Electronic-Structure Role of Cobalt Oxide Nanoparticles in P3HT-Based Composites: From Thin-Film Fabrication to DFT-Assisted Surface Interaction Analysis. [PDF]
Hernández-Martínez D +7 more
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