Results 111 to 120 of about 2,169 (167)

Existing food processing classifications overlook the phytochemical composition of processed plant-based protein-rich foods. [PDF]

open access: yesNat Food
Raita J   +9 more
europepmc   +1 more source

Progress in microbiology of tempeh. 2.

open access: yesJOURNAL OF THE SOCIETY OF BREWING,JAPAN, 1986
openaire   +2 more sources

Home - About - Disclaimer - Privacy