Results 131 to 140 of about 2,191 (171)
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British Food Journal, 2019
Purpose An important requirement when producers apply for protected designation of origin (PDO) or protected geographical indications (PGIs) is to adapt and agree on a concise definition of the geographical boundaries and area of the product. Whereas PDO products must be both strongly ecologically and culturally embedded in the specific area, PGI ...
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Purpose An important requirement when producers apply for protected designation of origin (PDO) or protected geographical indications (PGIs) is to adapt and agree on a concise definition of the geographical boundaries and area of the product. Whereas PDO products must be both strongly ecologically and culturally embedded in the specific area, PGI ...
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2013
This review aims to draw together the main traits of an interdisciplinary research field that bridges different branches of pedology with crop sciences and food analysis. It introduces the concept of terroir, placing a special emphasis on research that has investigated the role played by soil on terroir recognition.
Edoardo Antonio Costantino Costantini +1 more
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This review aims to draw together the main traits of an interdisciplinary research field that bridges different branches of pedology with crop sciences and food analysis. It introduces the concept of terroir, placing a special emphasis on research that has investigated the role played by soil on terroir recognition.
Edoardo Antonio Costantino Costantini +1 more
openaire +1 more source
Petits Propos Culinaires, 2012
A personal polemic against the notion of terroir. Parmesan cheese and it's production is examined as an example of why terroir is more marketing than science.
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A personal polemic against the notion of terroir. Parmesan cheese and it's production is examined as an example of why terroir is more marketing than science.
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Plant microbiomes as contributors to agricultural terroir
Frontiers in Agronomy, 2023David Johnston-Monje +2 more
exaly
Wine Terroir Commitment in the Development of a Wine Destination
Cornell Hospitality Quarterly, 2021Katia Laura Sidali +2 more
exaly
Beer Terroir seeks to understand how applying the concept of terroir (a term typically used in reference to wine) to beer can help further our understanding not only of the beverage but also of the social and economic factors affecting those who first began to brew, drink, brand and Market it in a region now famous for its beer culture and its ...
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The Impact of Terroir on the Flavour of Single Malt Whisk(e)y New Make Spirit
Foods, 2021Maria Kyraleou +2 more
exaly