Results 41 to 50 of about 5,698,968 (298)

Evaluation Method of Texture of Glutinous Rice Cakes (Niangao) and Its Key Impact Indicators

Foods
This study aimed to find a unique method to assess the textural properties of Niangao (glutinous rice cakes), to determine the relationship between the textural properties of rice cakes and the indicators of glutinous rice, and to identify the key ...
Qingyun Lyu, Xing Wang, Yunzhuo Dang, Lijie Zhu, Lei Chen, Xuedong Wang, Wenping Ding   +6 more
doaj   +1 more source

Application of textural analysis to map the sea ice concentration with sentinel 1A in the western region of the Antarctic Peninsula

, 2021
This article proposes the mapping of the concentration of sea ice in the oceanic region of the western Antarctic Peninsula using backscatter coefficients and textural features from synthetic aperture radar (SAR) C-band, horizontal single polarization (HH)
Barreto, Ikaro Daniel de Carvalho, Bremer, Ulisses Franz, Hillebrand, Fernando Luis, Janisson Batista de Jesus, Jesus, Janisson Batista de, Ulisses Franz Bremer, Mendes Júnior, Cláudio Wilson, Arigony-Neto, Jorge, Rosa, Cristiano Niederauer da, Simões, Jefferson Cardia, Ikaro Daniel de Carvalho Barreto, Cristiano Niederauer da Rosa, Fernando Luis Hillebrand, Cláudio Wilson Mendes Júnior, Jorge Arigony-Neto, Jefferson Cardia Simões   +15 more
core   +1 more source

Textural Complexity is a Food Property – Shown Using Model Foods

, 2015
The aim of this study was to examine textural complexity by developing a model food with varying levels of textural complexity but comparable nutritional density.
Ferguson, Lynnette, Larsen, DS, James, Bryony, Morgenstern, MP, Tang, J   +4 more
core   +1 more source

Textural properties of Köftür, a fruit based dessert

, 2020
Köftür, a fruit-based dessert in Turkey, produces from partially concentrated grape juice and wheat flour. The aim of this study was to determine some physicochemical (moisture content, pH, aw, colour,) and textural properties (hardness, adhesiveness ...
Gerçekaslan, Kamil Emre, Aktaş, Nesimi
core   +1 more source

Hurewicz-type properties in texture structures

Topology and its Applications, 2017
zbMATH Open Web Interface contents unavailable due to conflicting licenses.
Kocinac, Ljubisa D. R., Ozcag, Selma
openaire   +4 more sources

Textural properties of TiAlk materials.

, 2016
Textural properties of TiAlk materials.
Elena Selli (1392325), Jan Sobuś (3221517), Stefan Jurga (785560), Maciej Zalas (735524), Agata Wawrzyńczak (3221523), Paulina Półrolniczak (3221520), Grzegorz Schroeder (623308)   +6 more
core   +1 more source

radiation on rheological and textural properties of food

, 2022
Demand for healthy, safe, and high-quality foods and disadvantages of thermal processing methods such as quality losses supported the improvement of the novel, affordable, and quick nonthermal food preservation techniques such as UV light.
Sıla Barut Gök, Çalıkan Koç, Gülşah, Kothakota, Anjineyulu, Yeliz Tekgül, Tekgül, Yeliz, Pandiselvam, Ravi, Barut Gök, Sıla, Ayşe Nur Yüksel, Ravi Pandiselvam, Anjineyulu Kothakota, Yüksel, Ayşe Nur, Gülşah Çalişkan Koç   +11 more
core   +1 more source

Exploring relationships between touch perception and surface physical properties [PDF]

, 2009
This paper reports a study of materials for confectionery packaging. The aim was to explore the touch perceptions of textures and identify their relationships with the surfaces' physical properties.
Henson, B, Barnes, CJ, Shao, F, Childs, T, Chen, X   +4 more
core   +6 more sources

Enhancing textural properties in plant-based meat alternatives: The impact of hydrocolloids and salts on soy protein-based products

Current Research in Food Science, 2023
Consumer studies suggest that the meat-like texture of plant-based meat alternatives is crucial for the market success of these products. Many meat analogues contain wheat gluten, because it is cost-effective and give rise to nice fibrous structures ...
Somayeh Taghian Dinani, Yunyu Zhang, Bongkosh Vardhanabhuti, Atze Jan van der Goot   +3 more
doaj   +1 more source

Recrystallization Texture and Mechanical Properties in Permalloy

Journal of the Japan Institute of Metals, 1987
Analyse de la recristallisation secondaire dans le permalloy de composition Ni 3 Fe. Etude de la relation d'orientation entre la texture cubique primaire et l'orientation des grains secondaires. Analyse de la relation entre la texture de recristallisation primaire, la transformation ordre-desordre et les proprietes mecaniques (allongement, rupture ...
Makita, Harumitsu, Hanada, Shuji, Izumi, Osamu   +2 more
openaire   +3 more sources