Results 31 to 40 of about 51,045 (271)
Agronomy, 2021 The worldwide cocoa bean shell (CBS) generation is estimated at around 900,000 tons. In their composition, this coproduct showed several bioactive compounds like methylxanthines or polyphenolic compounds. Thus, the aim of this work was to investigate the
C. Botella-Martínez +7 more
semanticscholar +1 more source
Heliyon, 2022 The International Cocoa Organization recognized Colombian cocoa as "fine aroma," but in recent years, clone CCN 51 has grown in popularity, widely due to its high yield.
Juan. BORJA FAJARDO +4 more
semanticscholar +1 more source
Agronomy, 2021 Magnesium (Mg) is an element involved in various key cellular processes in plants. Mg transporter (MGT) genes play an important role in magnesium distribution and ionic balance maintenance.
P. Heidari +3 more
semanticscholar +1 more source
Rodents (Rodentia) and marsupials (Didelphimorphia) in the municipalities of Ilhéus and Pau Brasil, state of Bahia, Brazil [PDF]
Check List, 2008 The present study provides a list of small mammals from the coastal south part of the state of Bahia. Live-traps were settled in Atlantic Forest fragments where cacao (Theobroma cacao) plantations are widespread.
Lena Geise, Luciana Pereira
doaj +5 more sources
Gene, 2022 Unlike the chloroplast genomes (ptDNA), the plant mitochondrial genomes (mtDNA) are much more plastic in structure and size but maintain a conserved and essential gene set related to oxidative phosphorylation.
Vinicius A. C. de Abreu +6 more
semanticscholar +1 more source
Evaluación físico-sensorial de granos de cacao (Theobroma cacao L.), región sur del Huila (Colombia) [PDF]
, 2022 The objective of this project was to evaluate the physical and sensory quality characteristics of (39) thirty-nine cocoa samples collected in producing farms located in the municipalities of Oporapa, Saladoblanco, Elías, and Tarqui, in the southern zone ...
Castañeda, Maria del Rosario +2 more
core +2 more sources
Microorganisms, 2022 Cacao plant cadmium accumulation has become a major concern, especially for small Amazonian producers. A sustainable alternative to address its toxicity is the use of cadmium removal bacteria.
M. Arce-Inga +8 more
semanticscholar +1 more source
Journal of Tropical Pharmacy and Chemistry, 2014 The research of Immunoglobulin M (IgM) activity of Theobroma cacao peel extract has been done to 20 rats. The parameter is agglutination between serum of rats and antigen. Rats were grouped to 4 group, which are group of negative control and 3 groups as
Vita Olivia Siregar +2 more
doaj +1 more source
Frontiers in Plant Science, 2021 Grafting typically offers a shortcut to breed tree orchards throughout a multidimensional space of traits. Despite an overwhelming spectrum of rootstock-mediated effects on scion traits observed across several species, the exact nature and mechanisms ...
J. Fernández-Paz +5 more
semanticscholar +1 more source
Metabolomics during the spontaneous fermentation in cocoa (Theobroma cacao L.): An exploraty review.
Food Research International, 2022 Spontaneous fermentation is a process that depends on substrates' physical characteristics, crop variety, and postharvest practices; it induces variations in the metabolites that are responsible for the taste, aroma, and quality.
César R. Balcázar-Zumaeta +4 more
semanticscholar +1 more source