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Conformational Consequences for Compatible Osmolytes on Thermal Denaturation [PDF]
Life, 2021 Compatible osmolytes are a broad class of small organic molecules employed by living systems to combat environmental stress by enhancing the native protein structure. The molecular features that make for a superior biopreservation remain elusive. Through
Nimesh Shukla +3 more
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Effect of Protein Thermal Denaturation on the Texture Profile Evolution of Beijing Roast Duck [PDF]
Foods, 2022 To investigate the mechanism of the texture formed by protein thermal denaturation, the profile and formation of texture and thermal denaturation of protein were evaluated using texture profile analysis (TPA) and transmission electron microscopy (TEM ...
Yanxia Liu +6 more
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Effects of Thermal Denaturation on the Interactions Between Soluble Soybean Polysaccharides and Casein and Whey Protein [PDF]
MoleculesThis study aimed to investigate the interactions between soluble soybean polysaccharides (SSPS) and milk proteins, namely, casein and whey protein, and to evaluate their effects on the stability of acidified milk beverages under different degrees of ...
Hongyang Pan +4 more
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DNA-binding function of c-Myb R2R3 around thermal denaturation temperature [PDF]
Biophysics and Physicobiology, 2021 The minimum DNA-binding domain of the transcriptional factor c-Myb R2R3 remarkably fluctuates in the solution. In the present study, we evaluated the protein fluctuation of R2R3 C130I mutant, R2R3*, on its DNA-binding and folding thermodynamics.
Maki Kawasaki, Masayuki Oda
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Use of Microwave Radiometry to Monitor Thermal Denaturation of Albumin [PDF]
Frontiers in Physiology, 2018 This study monitored thermal denaturation of albumin using microwave radiometry. Brightness Temperature, derived from Microwave Emission (BTME) of an aqueous solution of bovine serum albumin (0.1 mM) was monitored in the microwave frequency range 3.8–4.2
Yuri Ivanov +11 more
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New Journal of Physics, 2014 The DNA molecule can take various conformational forms. Investigations focus mainly on the so-called ‘B-form’, schematically drawn in the famous paper by Watson and Crick [1]. This is the usual form of DNA in a biological environment and is the only form
J Valle-Orero +6 more
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A DSC study of zinc binding to bovine serum albumin (BSA) [PDF]
Journal of the Serbian Chemical Society, 2007 The thermal denaturation of bovine serum albumin (BSA) is a kinetically and thermodynamically controlled process. The effects of zinc binding to bovine serum albumin (BSA), followed by differential scanning calorimetry (DSC), were investigated in this ...
SANJA OSTOJIC +3 more
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Irreversible denaturation of maltodextrin glucosidase studied by differential scanning calorimetry, circular dichroism, and turbidity measurements. [PDF]
PLoS ONE, 2014 Thermal denaturation of Escherichia coli maltodextrin glucosidase was studied by differential scanning calorimetry, circular dichroism (230 nm), and UV-absorption measurements (340 nm), which were respectively used to monitor heat absorption ...
Megha Goyal +2 more
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Effect of Lactiplantibacillus pentosus Fermentation on the Structure of Peanut Proteins [PDF]
Shipin Kexue, 2023 In order to clarify the influence of Lactiplantibacillus pentosus fermentation on the structure of peanut proteins, changes in the structure of peanut protein isolate (PPI), arachin and conarachin before and after fermentation were studied.
LI Yudie, LI Wenjun, WANG Haiyan, SONG Qingyun, PANG Zihao, XIAO Yilang, WANG Chao, LI Wei
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Journal of Dairy Science, 2022 : Ionic conditions affect the denaturation and gelling of whey proteins, affecting the physical properties of foods in which proteins are used as ingredients.
D. Perez, F. Harte, T. Lopez-Pedemonte
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