Results 61 to 70 of about 276,893 (165)

Clonagem de transportadores de xilose de Scheffersomyces stipitis em Saccharomyces cerevisiae recombinante [PDF]

, 2014
TCC(graduação) - Universidade Federal de Santa Catarina. Centro de Ciências Biológicas. Biologia.A tendência mundial em reduzir e substituir o uso de combustíveis fósseis por formas mais renováveis de energia intensificou a procura por alternativas mais ...
Scheid, Bruna
core  

RNA polymerase II-driven CRISPR-Cas9 system for efficient non-growth-biased metabolic engineering of Kluyveromyces marxianus

Metabolic Engineering Communications, 2022
The thermotolerant yeast Kluyveromyces marxianus has gained significant attention in recent years as a promising microbial candidate for industrial biomanufacturing. Despite several contributions to the expanding molecular toolbox for gene expression and
Danielle Bever, Ian Wheeldon, Nancy Da Silva   +2 more
doaj   +1 more source

Development and Characterization of an Innovative Probiotic Fermented Beverage Based on Yerba Mate and Lychee Juice Using Saccharomyces boulardii

eFood, Volume 7, Issue 4, August 2026.
Yerba mate allows the growth of S. boulardii. S. boulardii maintains viability even under refrigeration. Yerba mate beverage with added S. boulardii is delicious and has functional and probiotic potential. ABSTRACT This study aimed to develop a probiotic fermented beverage based on yerba mate (Ilex paraguariensis), lychee juice, and Saccharomyces ...
Marcela Moreira Terhaag, Sandra Garcia, Fernando Rodrigo Bertusso, Beatriz Cervejeira Bolanho Barros, Sandra Helena Prudencio, Fabio Betoco Jr.   +5 more
wiley   +1 more source

Engineering Kluyveromyces marxianus as a Robust Synthetic Biology Platform Host

mBio, 2018
Throughout history, the yeast Saccharomyces cerevisiae has played a central role in human society due to its use in food production and more recently as a major industrial and model microorganism, because of the many genetic and genomic tools available ...
Paul Cernak, Raissa Estrela, Snigdha Poddar, Jeffrey M. Skerker, Ya-Fang Cheng, Annika K. Carlson, Berling Chen, Victoria M. Glynn, Monique Furlan, Owen W. Ryan, Marie K. Donnelly, Adam P. Arkin, John W. Taylor, Jamie H. D. Cate   +13 more
doaj   +1 more source

Advances in Xylooligosaccharides Production From Lignocellulosic Materials and Its Application as Prebiotics

Journal of Food Science, Volume 91, Issue 8, August 2026.
ABSTRACT With the growing interest in functional foods and their role in promoting health beyond basic nutrition, increasing attention has been directed toward the modulation of gut microbiota as a key determinant of human well‐being. In this context, prebiotics and probiotics have emerged as central bioactive ingredients due to their capacity to ...
Paula Cavion Costa, Marli Camassola
wiley   +1 more source

Comparative Analysis of Bioethanol Production from Whey by different strains of Immobilized Thermotolerant Yeast [PDF]

, 2014
- In the present context of increasing demand for energy and biofuel, the microbial synthesis of ethanol using industry waste materials has gained recent importance.
Minakshi Dahiya, Shilpa Vij
core  

Copper(II) Retention by a Thermotolerant Yeast

, 1988
BERARDI, Enrico Giuseppe, FATICHENTI, Fabrizio, ZORODDU, Maria Antonietta   +2 more
core   +2 more sources

Is thermotolerance of yeast dependent on trehalose accumulation?

FEBS Letters, 1994
During heat stress, trehalose concentration increases in yeast cells in parallel to thermotolerance. This parallelism suggested that trehalose mediated thermotolerance. We show in this work that, under certain conditions, trehalose accumulation and increase in thermotolerance do not go in parallel.
Nwaka, Solomon, Kopp, Meinrad, Burgert, Markus, Deuchler, Inge, Kienle, Iris, Holzer, Helmut   +5 more
openaire   +2 more sources

Standardized Protocol for Isolation and Cryopreservation of Cultivable Endophytes From Fresh and Dried Citrus aurantium Peels

Food Safety and Health, Volume 4, Issue 3, Page 749-757, July 2026.
A protocol for converting Citrus aurantium peel—from both fresh fruit and dried Zhike—into a curated endophytic microbial library through standardized surface sterilization, tissue homogenization, and multi‐medium culturing, followed by 16S/ITS‐based identification and −80°C cryopreservation, enabling reproducible exploration of citrus peel microbiota ...
Hujing Cao, Xinlin Huang, Han Yang, Manxi Wu, Jingping Cao, Chongde Sun, Yue Wang   +6 more
wiley   +1 more source

Mutants with Enhanced Multi-Stress Tolerance of Kluyveromyces marxianus and Their Ability for Ethanol Fermentation

Fuels, 2023
Kluyveromyces marxianus is an attractive thermotolerant yeast species for ethanol production because of its ability to utilize various carbon sources as a fermentation substrate.
Noppon Lertwattanasakul, Sornsiri Pattanakittivorakul, Sukanya Nitiyon, Minenosuke Matsutani, Akihiro Oguchi, Katsushi Hirata, Tomoyuki Kosaka, Savitree Limtong, Mamoru Yamada   +8 more
doaj   +1 more source