Results 71 to 80 of about 2,597 (156)
Fuels, 2023 Kluyveromyces marxianus is an attractive thermotolerant yeast species for ethanol production because of its ability to utilize various carbon sources as a fermentation substrate.
Noppon Lertwattanasakul +8 more
doaj +1 more source
Advances in second‐generation biofuel production from rice straw and barley straw
Biofuels, Bioproducts and Biorefining, Volume 20, Issue 1, Page 313-331, January/February 2026.Abstract This review critically examines recent advances in the use of rice straw and barley straw as lignocellulosic feedstocks for second‐generation biofuel production. A comprehensive analysis of their chemical composition, including cellulose, hemicellulose, lignin, and ash content, reveals how these intrinsic properties affect the efficiency of ...
Tâmili Vitória Duarte de Souza +3 more
wiley +1 more source
Optimization of process parameters for cellulase production by novel thermotolerant yeast [PDF]
BioResources, 2012 The goal of the present study was to investigate production of cellulase in low cost medium by thermotolerant yeast. After screening, an efficient yeast isolate having capability of C1 (exo-gluconase) and Cx (endo-gluconase) production was isolated and ...
Priyanka Rai, Soni Tiwari, Rajeeva Gaur
doaj
Evidence for divergent evolution of growth temperature preference in sympatric Saccharomyces species. [PDF]
PLoS ONE, 2011 The genus Saccharomyces currently includes eight species in addition to the model yeast Saccharomyces cerevisiae, most of which can be consistently isolated from tree bark and soil.
Paula Gonçalves +4 more
doaj +1 more source
Aquaculture Research, Volume 2026, Issue 1, 2026.Vibrio alginolyticus is an opportunistic marine pathogen increasingly associated with disease outbreaks in Mediterranean aquaculture, affecting fish, shrimp, and shellfish. The semi‐enclosed nature of the Mediterranean Sea, combined with rising seawater temperatures and intensive farming practices, creates favorable conditions for the persistence and ...
Rim Lajnef +2 more
wiley +1 more source
Isolation and Characterization of a Thermotolerant Methanol-Utilizing Yeast
Applied Microbiology, 1973 A yeast capable of growth on methanol as its sole carbon-energy source was isoalted from soil samples and identified as a strain of Hansenula polymorpha . A continuous enrichment culture at 37 C with a simple mineral salts medium was used to select this organism.
D W, Levine, C L, Cooney
openaire +2 more sources
International Journal of Food Science, Volume 2026, Issue 1, 2026.This review synthesizes recent research on strategies to address protein malnutrition in Ethiopia, where diets are predominantly maize‐based and fortification with conventional legumes is limited due to antinutritional factors, supply variability, and cost.
Gebeyehu Ayele +5 more
wiley +1 more source
Scientifica, Volume 2026, Issue 1, 2026.Climate change presents a significant threat to global agriculture by increasing abiotic stresses that negatively impact crop yields. Lettuce (Lactuca sativa), a cool‐season crop, is particularly vulnerable to heat stress, which accelerates metabolism and increases respiration rates beyond photosynthetic capacity, ultimately leading to growth and yield
Benyapa Kitwetch +3 more
wiley +1 more source
MicrobiologyOpen, Volume 14, Issue 6, December 2025.Microbial communities from seven Dinaric cave ecosystems were surveyed for their laccase, urethanase, and protease enzymatic activities. The findings suggested potential applications in bioremediation, the biodegradation of synthetic polymers, and industrial biotechnology, highlighting the importance of biodiversity conservation.
Justinas Babinskas +4 more
wiley +1 more source
Veterinary World, 2012 Aim: The objective of the present study was to know the effect of dietary supplementation of varied levels of thermotolerant yeast to determine best levels for sheep diets by in vitro gas production.
Ch. Harikrishna +5 more
doaj +1 more source