Results 11 to 20 of about 80,380 (385)

COMPUTER SIMULATION OF π – π INTERACTIONS OF TETRATHIOPHENE MOLECULES

open access: yesФизико-химические аспекты изучения кластеров, наноструктур и наноматериалов, 2021
The properties of the supramolecular organization of conjugated polymers strongly affect the mobility of charge carriers and, consequently, the properties of produced electronic devices based on them.
V.G. Alekseev   +3 more
doaj   +1 more source

Thiophenes on Mars: Biotic or Abiotic Origin?

open access: yesAstrobiology, 2020
The question whether organic compounds occur on Mars remained unanswered for decades. However, the recent discovery of various classes of organic matter in martian sediments by the Curiosity rover seems to strongly suggest that indigenous organic ...
Jacobs Heinz, D. Schulze‐Makuch
semanticscholar   +1 more source

Synthesis and Anti‐Inflammatory Activity of 2‐Amino‐4,5,6,7‐tetrahydrobenzo[b]thiophene‐Derived NRF2 Activators

open access: yesChemistryOpen, 2022
This is the first study investigating the nuclear factor (erythroid‐derived 2)‐like 2 (NRF2) activity of compounds containing a new scaffold, tetrahydrobenzo[b]thiophene.
Kit‐Kay Mak   +8 more
doaj   +1 more source

Catalyst‐Controlled Regiodivergent C−H Alkynylation of Thiophenes

open access: yesAngewandte Chemie, 2020
Alkynes are highly attractive motifs in organic synthesis due to their presence in natural products and bioactive molecules as well as their versatility in a plethora of subsequent transformations. A common procedure to insert alkynes into (hetero)arenes,
A. Mondal, M. Gemmeren
semanticscholar   +1 more source

Electronic Correlations in Oligo-acene and -thiophene Organic Molecular Crystals [PDF]

open access: yes, 2004
From first principles calculations we determine the Coulomb interaction between two holes on oligo-acene and -thiophene molecules in a crystal, as a function of the oligomer length.
Alberto F. Morpurgo   +6 more
core   +5 more sources

Thiophene S‐Oxides

open access: yesChemInform, 2002
AbstractFor Abstract see ChemInform Abstract in Full Text.
Krishna Gopal Dongol, Thies Thiemann
openaire   +5 more sources

Synthesis of Some Thienopyrimidine Derivatives

open access: yesMolecules, 2006
Thioxothienopyrimidinones, alkylthio- and arylalkylthiothienopyrimidinones, thienopyrimidinones, thienopyrimidines a thienopyrimidinedione and a thienotriazolo- pyrimidinone were prepared from 2-amino-3-carboethoxy-4,5-disubstituted thiophenes and 2 ...
Hassan M. Al-Hazimi   +2 more
doaj   +1 more source

The preparation of ketene dithioacetals and thiophenes from chloropyridines containing an active methylene group [PDF]

open access: yes, 2010
The base catalysed reaction of carbon disulphide with the active methylene groups of chloropyridines 4 and 7, followed by alkylation with reagents which also contain active methylene groups, lead to ketene dithioacetals.
Bremner, David H.   +2 more
core   +2 more sources

Palladium-Catalyzed Direct (Het)arylation Reactions of Benzo[1,2-d:4,5-d′]bis([1,2,3]thiadiazole and 4,8-Dibromobenzo[1,2-d:4,5-d′]bis([1,2,3]thiadiazole)

open access: yesMolecules, 2023
Palladium-catalyzed direct (het)arylation reactions of strongly electron-withdrawing tricyclic benzo[1,2-d:4,5-d′]bis([1,2,3]thiadiazole) and its 4,8-dibromo derivative were studied; the conditions for the selective formation of mono- and bis-aryl ...
Timofey N. Chmovzh   +3 more
doaj   +1 more source

Flavouring Group Evaluation 76 Revision 2 (FGE.76Rev2): Consideration of sulfur‐containing heterocyclic compounds, evaluated by JECFA, structurally related to thiazoles, thiophenes, thiazoline and thienyl derivatives from chemical group 29 and miscellaneous substances from chemical group 30 evaluated by EFSA in FGE.21Rev5

open access: yesEFSA Journal, 2023
The Panel on Food Additives and Flavourings (FAF) was requested to consider the JECFA evaluations of 28 flavouring substances in the Flavouring Group Evaluation 76 (FGE.76Rev2). Twenty‐one of these substances have been considered in FGE.76Rev1.
EFSA Panel on Food Additives and Flavourings (FAF)   +26 more
doaj   +1 more source

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