Results 161 to 170 of about 1,064 (192)
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Thraustochytrid Cell Factories for Producing Lipid Compounds
Trends in Biotechnology, 2021Thraustochytrids can accumulate over 150 g/l biomass, containing up to 55% lipids, without any genetic modification. Their broad substrate utilization capacity, several effective key metabolic pathways, and a well-developed suite of bioprocess engineering strategies all point toward great promise for the future development of these marine protists.
Xiao-Man, Sun +2 more
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Potential and future perspectives of thraustochytrids in bioremediation
International Journal of Environmental Science and Technology, 2023Claudia Oviedo
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Cultivation and diversity analysis of novel marine thraustochytrids
Marine Life Science and Technology, 2020Thraustochytrids are a group of unicellular marine heterotrophic protists, and have long been known for their biotechnological potentials in producing squalene, polyunsaturated fatty acids (PUFAs) and other bioactive products. There are less than a hundred known strains from diverse marine habitats.
Guangyi Wang, Qiuzhen Wang
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Antarctic Thraustochytrids as Sources of Carotenoids and High-Value Fatty Acids [PDF]
Eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and carotenoids are needed as human dietary supplements and are essential components in commercial feeds for the production of aquacultured seafood.
Liset Soledad Flores Saldivia +2 more
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Extracellular Polysaccharide Production by Thraustochytrid Protists
Marine Biotechnology, 2005Four strains of marine stramenopilan protists, the thraustochytrids, were studied for their ability to produce extracellular polysaccharides (EPSs). Observations by light and scanning electron microscopy revealed the production of a matrix of EPS around groups of cells in stationary cultures.
Jain, R. +3 more
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Journal of Environmental Management, 2021
This study was aimed to isolate fast-growing thraustochytrids and the influence of seasonal variation in fatty acid composition from the mangrove habitat. The thraustochytrids were isolated from fallen yellowish or green mangrove leaves, in four seasons, including winter, summer, rainy, and post rainy season in one year.
Uday S. Annapure
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This study was aimed to isolate fast-growing thraustochytrids and the influence of seasonal variation in fatty acid composition from the mangrove habitat. The thraustochytrids were isolated from fallen yellowish or green mangrove leaves, in four seasons, including winter, summer, rainy, and post rainy season in one year.
Uday S. Annapure
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Thraustochytrid as a potential source of carotenoids
Journal of the American Oil Chemists' Society, 2003AbstractThraustochytrids, marine protists whose dominant genera are Thraustochytrium and Schizochytrium, belong to the kingdom Chromista and are known as an industrial source of DHA. We describe here that thraustochytrid strain KH105, isolated as a DHA producer, also accumulates significant levels of β‐carotene and xanthophylls including canthaxanthin ...
Tsunehiro Aki +10 more
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Odd-chain polyunsaturated fatty acids in thraustochytrids
Phytochemistry, 2011A series of unusual odd-chain fatty acids (OC-FA) were identified in two thraustochytrid strains, TC 01 and TC 04, isolated from waters off the south east coast of Tasmania, Australia. FA compositions were determined by capillary GC and GC-MS, with confirmation of polyunsaturated fatty acids (PUFA) structure performed by analysis of 4,4 ...
Kim Jye Lee, Chang +5 more
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Lipid Characterization of Mangrove Thraustochytrid − Schizochytrium mangrovei
Journal of Agricultural and Food Chemistry, 2007Lipid class composition and distribution of fatty acids within the lipid pool of microalga, Schizochytrium mangrovei FB3 harvested at the late exponential phase, was studied, with special emphasis on the distribution of docosahexaenoic acid (C22:6 n-3, DHA).
Chen, F, Fan, KW, Faan, YW, Jiang, Y
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Thraustochytrid protists in Antarctic fast ice?
Antarctic Science, 1993Sea ice provides a habitat for a conspicuous and productive assemblage of autotrophic microalgae and for heterotrophs ranging from bacteria to vertebrates (Horner 1990, Garrison 1991). With the exception of a reference to chytridiaceous fungi that were found infecting Arctic ice diatoms (Horner 1977) and a note in a cruise report (Schnack-Schiel 1987 ...
Franz Riemann, Karsten Schaumann
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