Results 11 to 20 of about 18,168,662 (255)
The Process Transport of Drying Corn With Mixed-Adsorption Drying [PDF]
, 2012 Mixed-adsorption drying with adsorptive material such as zeolite is an option to enhance the performance of drying corn. In this case, zeolite and seeds are mixed and fluidized by warm air as drying medium.
Buchori, Luqman +5 more
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Low Temperature Drying With Air Dehumidified by Zeolite for Food Products: Energy Efficiency Aspect Analysis [PDF]
, 2011 Developments in low temperature drying of food products are still an interesting issue; especially with respect to the energy efficiency. This research studies the energy efficiency that can be achieved by a dryer using air which is dehumidified by ...
Straten, G., van +5 more
core +1 more source
A Review on Recent Advancements in Indirect Solar Drying of Agricultural Products [PDF]
Journal of Renewable Energy and EnvironmentPreserving food from harvest to consumer level is a challenge in the agriculture sector. Drying is a crucial post-harvest technique that lowers moisture to levels suitable for storage.
Dnyaneshwar Malwad, Deepak Sonawane
doaj +1 more source
Case Studies in Thermal Engineering, 2023 Okra (Hibiscus esculentus L.) was dried using an infrared drier at radiation intensities of 0.167, 0.235, and 0.520 W/cm2 and air velocities of 0.3, 0.5, and 0.7 m/s to determine its thin-layer drying characteristics and quality parameters.
Hany S. El-Mesery +3 more
doaj +1 more source
Solar timber kilns: State of the art and foreseeable developments [PDF]
, 2009 Analysis of the evolution in solar heated drying kilns in recent decades shows that there have been a series of modifications to optimize their thermal and drying efficiency.
LUNA, David +2 more
core +1 more source
Ultrasound applications in drying of fruits from a sustainable development goals perspective
Ultrasonics Sonochemistry, 2023 This review focuses on the many contributions of ultrasound technologies for fruit drying toward the United Nations Sustainable Development Goals (SDG).
Fabiano A.N. Fernandes, Sueli Rodrigues
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Browning mechanism and process optimization during MaizeMaize KX7349 Drying
Julius-Kühn-Archiv, 2018 Browning of KX7349 maize during drying occurred mainly in the pericarp layer. Browning was caused by oxidation of water soluble matter in the pericarp layer. Moisture content had no significant influence on browning rate.
Zhang, Chongxia +3 more
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Case Studies in Thermal Engineering, 2023 This study investigates the effect of radiation intensity on the drying of kaolin clay using a redesigned radiative-convective dryer set. The convective and hybrid drying curves are evaluated, and the radiant system is characterized through numerical and
Alejandro Restrepo Román +2 more
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Multifluid macroscopic approach to drying in papermaking [PDF]
, 2018 [EN] Drying process represents one of the main energy-consuming stages for a broad variety of manufacturers. However, despite its significant impact on energy efficiency, most implementations at manufacturing level do not operate within the optimal ...
Tilley, Burt +7 more
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Aerosols and Bacteria From Hand Washing and Drying in Indoor Air
Frontiers in Public Health, 2022 Effective hand drying is an important part of hand hygiene that can reduce the risk of infectious disease transmission through cross-contamination of surfaces by wet hands.
Maria Salomé Gião, Sotiris Vardoulakis
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