The causal effects of systemic antioxidant capacity on male infertility: A two-sample mendelian randomization analysis. [PDF]
Zhang X, Zhu Z, Shen C, Tang G.
europepmc +1 more source
Abstract This study investigated the effects of two dosages (750 mg and 1500 mg) of hydrolyzed curcumin on physiological recovery following exercise‐induced muscle damage (EIMD). In a randomized, placebo‐controlled, double‐blind design, 34 recreationally active males (27 ± 6 years; 180 ± 7.3 cm; 82 ± 11.3 kg) were assigned to three groups: PLA (2 × 750‐
Toby A. Helder+6 more
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Influence of Environmental Conditions Associated with Low and High Altitudes on Economic and Quality Characteristics of Fruit Ripening of <i>Camellia chekiangoleosa</i> Hu. [PDF]
Wei T+5 more
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Abstract The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion on the safety of d‐α‐tocopheryl polyethylene glycol‐1000 succinate (Vitamin E TPGS) as a new food additive to be used in several food categories as emulsifier. In 2007, the EFSA AFC Panel assessed TPGS as a source of tocopherol intended to be used in foods for
EFSA Panel on Food Additives and Flavourings (FAF)+30 more
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Extraction of Oil from <i>Allium iranicum</i> Seed and Evaluation of Its Composition and Quality Characteristics. [PDF]
Dadazadeh A+4 more
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Recent Advances in PBAT (Nano) Composite Materials for Food Packaging: A Comprehensive Review
Poly(butylene adipate‐co‐terephthalate) (PBAT) is the most commonly used plastic. PBAT‐based (nano) composites provide a lot of potential as food wrapping. The preparation of plastics based on PBAT composites is described. PBAT materials' distinctive properties lead to suitability for application in food packaging.
Raja Venkatesan+3 more
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Molecular characterization of homogentisate phytyltransferase and methylphytylbenzoquinol methyltransferase genes from olive fruit with regard to the tocopherol content and the response to abiotic stresses. [PDF]
Narváez I+5 more
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A Mendelian randomized study of circulating antioxidants in the diet and risk of cardiovascular disease. [PDF]
Yang R, Lv M, Yang X, Zhai S.
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Effect of Supplementation of Antioxidant Lipids Synthetized by Enzymatic Acidolysis with EPA/DHA Concentrate and Maqui (<i>Aristotelia chilensis</i> (Mol.) Stuntz) Seed Oil for Mitigating High-Fat Diet-Induced Obesity and Metabolic Disorders in Mice. [PDF]
Claria B+14 more
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New Horizon in Selective Tocols Extraction from Deodorizer Distillates Under Mild Conditions by Using Deep Eutectic Solvents. [PDF]
Ulfa DM+7 more
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