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Tomato (Solanum lycopersicum) is widely cultivated and consumed worldwide. Tomato leaf mold, caused by Cladosporium fulvum, is one of the most devastating diseases in tomato production.
Dongye Zhang +5 more
doaj +1 more source
Regulation of tomato fruit ripening [PDF]
Fruit ripening is a sophisticatedly orchestrated developmental process, unique to plants, that results in major physiological and metabolic changes, ultimately leading to fruit decay and seed dispersal. Because of their strong impact on fruit nutritional
Regad, Farid +9 more
core +1 more source
BackgroundIn a situation where conventional treatments for autism spectrum disorder (ASD) are labor-intensive and there are concerns about the side effects of conventional medications, a 6-month integrative treatment program, including herbal medicine ...
Boram Lee +4 more
doaj +1 more source
SlRLK55 negatively regulates phosphate starvation response in tomato
Phosphate (Pi) deficiency is a major abiotic stress factor limiting plant growth and development. The underlying mechanism of how plants uptake and use Pi with high efficiency is relatively unexplored in Solanum lycopersicum.
Yakun Wang +7 more
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Abstract Tomato is both one of the most consumed horticultural crops and the model species for fleshy fruits. While impressive yields are now obtained, the tomato sector must face the numerous threats to these advances in productivity due to the consequences of climate change.
Yves Gibon +3 more
openaire +2 more sources
Tomato: a crop species amenable to improvement by cellular and molecular methods [PDF]
Tomato is a crop plant with a relatively small DNA content per haploid genome and a well developed genetics. Plant regeneration from explants and protoplasts is feasable which led to the development of efficient transformation procedures.
Zabel, Pim +10 more
core +1 more source
Background Long non-coding RNAs (lncRNAs) are involved in multiple biological processes in both mammals and plants. There is growing evidence that they are associated with development; but their expression and regulation during fruit ripening in the ...
Minghui Wang +3 more
doaj +1 more source
Aroma Characteristics of Cold/Hot Tomato Paste and Their Relationships with Non-volatile Components
Tomato paste is an important condiment, which is popular among consumers due to its unique taste and flavor. In this paper, headspace solid-phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS) technology was used to measure the ...
Xuejie LI +10 more
doaj +1 more source
Tomato marchitez virus, a new plant picorna-like virus from tomato related to tomato torrado virus [PDF]
A new virus was isolated from a tomato plant from the state of Sinaloa in Mexico. This plant showed symptoms locally known as `marchitez disease¿: severe leaf necrosis, beginning at the base of the leaflets, and necrotic rings on the fruits.
Verbeek, M. +4 more
core +1 more source
Knockdown of SlYTHDF2 Accelerates Dark–Induced Tomato Leaf Senescence by Affecting the ABA Pathway
N6–methyladenosine (m6A) is a widespread post–transcriptional modification in eukaryotic mRNAs. Proteins with the YTH structural domain act as m6A–binding proteins by recognizing the m6A modification and regulating mRNA through this recognition.
Xinru Chen +6 more
doaj +1 more source

