Results 21 to 30 of about 6,042 (189)

Resistance Evaluation of Tomato Germplasm against Bacterial Wilt by Ralstonia solanacearum

Research in Plant Disease, 2014
This study was conducted to evaluate tomato plant resistance against bacterial wilt by Ralstonia solanacearum using tomato cultivars or tomato breeding lines maintained in RDA-Genebank of Rural Development Administration and to select resistant tomato ...
Eun Joo Jung, Hae Jin Joo, Soo Yeon Choi, Seung Yeup Lee, Yong Hoon Jung, Myung Hwan Lee, Hyun Gi Kong, Seon-Woo Lee   +7 more
doaj   +1 more source

Trehalose increases tomato drought tolerance, induces defenses, and increases resistance to bacterial wilt disease.

PLoS ONE, 2022
Ralstonia solanacearum causes bacterial wilt disease, leading to severe crop losses. Xylem sap from R. solanacearum-infected tomato is enriched in the disaccharide trehalose.
April M MacIntyre, Valerian Meline, Zachary Gorman, Steven P Augustine, Carolyn J Dye, Corri D Hamilton, Anjali S Iyer-Pascuzzi, Michael V Kolomiets, Katherine A McCulloh, Caitilyn Allen   +9 more
doaj   +1 more source

Phage combination therapies for bacterial wilt disease in tomato

Nature Biotechnology, 2019
Bacteriophages have been proposed as an alternative to pesticides to kill bacterial pathogens of crops. However, the efficacy of phage biocontrol is variable and poorly understood in natural rhizosphere microbiomes. We studied biocontrol efficacy of different phage combinations on Ralstonia solanacearum infection in tomato.
Xiaofang Wang, Zhong Wei, Keming Yang, Jianing Wang, Alexandre Jousset, Yangchun Xu, Qirong Shen, Ville-Petri Friman   +7 more
openaire   +6 more sources

Growth and yield of non-grafted and grafted tomato (Solanum lycopersicum L.) cultivars grown in two cultivation systems

Annals of Tropical Research, 2017
Tomato is a high-value vegetable crop because of its broad culinary uses and nutritional values. Its production however is inhibited in some areas with soil-borne disease problems, particularly bacterial wilt.
Zenaida C. Gonzaga, Lester F. Legaspi, Othello B. Capuno, Jessie C. Rom, Ana Linda G. Gorme, Sandra McDougall, Adam D. Goldwater, Gordon Rogers   +7 more
doaj   +1 more source

Screening of Tomato Cultivars Resistant to Bacterial Wilts

Research in Plant Disease, 2009
Bacterial wilts, caused by Ralstonia solanacearum, is a very destructive disease to tomato plants (Solanum lycopersicum) in Korea. Selection of resistant cultivar is the best way to prevent or reduce the occurrence of this disease. Thirty-nine tomato cultivars, twenty-one cherry tomato cultivars and thirteen rootstock tomato cultivars were inoculated ...
You-Kyoung Han, Ji-Seon Min, Jong-Han Park, Kyung-Sook Han, Dae-Hyun Kim, Jung-Sup Lee, Hyeong-Hwan Kim   +6 more
openaire   +2 more sources

Evaluation of Different Bacterial Wilt Resistant Eggplant Rootstocks for Grafting Tomato

Plants, 2021
Bacterial wilt (BW) is one of the most economically important diseases of tomato and eggplant in the tropics and subtropics, and grafting onto resistant rootstocks can provide an alternative and effective solution to manage soil-borne bacterial in these crops.
Ravishankar Manickam, Jaw-Rong Chen, Paola Sotelo-Cardona, Lawrence Kenyon, Ramasamy Srinivasan   +4 more
openaire   +3 more sources

Yield and Disease Resistance for Three Bacterial Wilt-resistant Tomato Rootstocks

HortTechnology, 2019
Interest and use of grafted tomato (Solanum lycopersicum) in the United States continues to grow. Pioneered in Asia, herbaceous grafting is a commonly used cultural practice to manage many soilborne pathogens.
David H Suchoff , Frank J. Louws , Christopher C. Gunter   +2 more
doaj   +1 more source

Tomato deploys defence and growth simultaneously to resist bacterial wilt disease

Plant, Cell & Environment, 2022
AbstractPlant disease limits crop production, and host genetic resistance is a major means of control. Plant pathogenicRalstoniacauses bacterial wilt disease and is best controlled with resistant varieties. Tomato wilt resistance is multigenic, yet the mechanisms of resistance remain largely unknown.
Valerian Meline, Connor G. Hendrich, Alicia N. Truchon, Denise Caldwell, Rachel Hiles, Rebecca Leuschen‐Kohl, Tri Tran, Raka M. Mitra, Caitilyn Allen, Anjali S. Iyer‐Pascuzzi   +9 more
openaire   +2 more sources

First Report of Bacterial Wilt Caused by Ralstonia solanacearum Biovar 2 Race 1 on Tomato in Egypt

The Plant Pathology Journal, 2014
This study aims to isolate and identify the causal pathogen of tomato bacterial wilt in Egypt. In 2008, tomato plants showing typical symptoms of bacterial wilt disease with no foliar yellowing were observed in Minia, Assiut and Sohag governorates, Egypt.
Mohamed A. A. Seleim, Kamal A. M. Abo-Elyousr, Kenawy M. Abd-El-Moneem, Farag A. Saead   +3 more
doaj   +1 more source

Genetic Dissection of Oligogenic Resistance to Bacterial Wilt in Tomato

Molecular Plant-Microbe Interactions, 1994
To study resistance to bacterial wilt (caused by Pseudomonas solanacearum) in tomato, we analyzed 71 F2 individuals from a cross between a resistant and a susceptible parent with 79 DNA markers. F2 plants were inoculated by two methods: bacteria were injected into shoots of cuttings or poured into soil surrounding wounded roots.
D, Danesh, S, Aarons, G E, McGill, N D, Young   +3 more
openaire   +2 more sources