Results 271 to 280 of about 7,071,056 (303)
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[Microwave extraction of total flavonoids in peanut skins].
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2013To determine the optimum microwave extraction process of flavonoids in peanut skin.The effects of extraction methods, microwave irradiation time, microwave power, ethanol concentration, material-liquid ratio and extraction times on the extraction of total flavonoids in peanut skin was investigated.Based on the single factor experiments, the extraction ...
Lin-Shan, Bai, Yun, Yang, Dan-Dan, Lv
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Archives of Pharmacal Research, 2003
Since reactive oxygen species (ROS) and hydroxyl radicals (*OH) play an important role in the pathogenesis of many human degenerative diseases, much attention has focused on the development of safe and effective antioxidants. Preliminary experiments have revealed that the methanol (MeOH) extract of the stem of Prunus davidiana exerts inhibitory ...
Hyun Ah, Jung +4 more
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Since reactive oxygen species (ROS) and hydroxyl radicals (*OH) play an important role in the pathogenesis of many human degenerative diseases, much attention has focused on the development of safe and effective antioxidants. Preliminary experiments have revealed that the methanol (MeOH) extract of the stem of Prunus davidiana exerts inhibitory ...
Hyun Ah, Jung +4 more
openaire +2 more sources
Determination of Total Flavonoids in Siberian Hawthorn Fruit
Pharmaceutical Chemistry Journal, 2015A quantitative determination method for total flavonoids in hawthorn fruit was developed using differential spectrophotometry (analytical wavelength 412 nm) and state standard sample hyperoside and was used to analyze a series of raw material samples.
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Determination of Total Flavonoids in Beans by HPLC
Foreign Language Science and Technology Journal Database Natural Science, 2021openaire +1 more source
Plant Flavonoids: Classification, Distribution, Biosynthesis, and Antioxidant Activity
Food Chemistry, 2022Siân Liu, Biao Jin, Nan Shen
exaly
[Anti-mutagenesis effects of total flavonoids of Astragalus].
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2005To investigate the anti-mutagenic action of the total flavonoids of Astragalus (TFA).Three groups of concentrations of TFA and one inducer group were used. The anti-mutagenic action of TFA was studied by experiments in vitro and in vivo including miconucleolus assay, semen teraogenesis test and gene mutagenesis of V79/HGPRT.TFA did not affect the ...
De-qing, Wang +3 more
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The Fate of Flavonoids After Oral Administration: A Comprehensive Overview of Its Bioavailability
Critical Reviews in Food Science and Nutrition, 2022Ming Yang, Abid Naeem
exaly
Dietary Flavonoids: Bioavailability, Metabolic Effects, and Safety
Annual Review of Nutrition, 2002Julie A Ross
exaly

