Results 51 to 60 of about 272,368 (356)
Celem badań była identyfikacja różnic w składzie pierwiastkowym (P, Fe, Mn, Zn i Cu) oraz w zawartości sumy flawonoidów w ziołach leczniczych pochodzących od 9 gatunków botanicznych, zebranych w Polsce, Litwie i Ukrainie. Pierwiastki metaliczne oznaczono
Konieczyński Paweł, Wesołowski Marek
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Effects of total flavonoids of raspberry on perimenopausal model in mice
To study the effect of raspberry total flavonoids on perimenopausal model in mice. Blank group, sham operation, and the rest of the mice made the menopausal model. Choose 72 mice castrated completely random divided into 6 groups for the experiment, respectively: model group, gengnianan (GNA) capsule group, soybean isoflavone soft (SIS) capsule group ...
Fu, Zhenna, Wei, Zhenzhen, Miao, Mingsan
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This work evaluates the antioxidant activity of strychnobiflavone due to the increasing demand of the antioxidant agents day by day. Various in vitro antioxidants assays such as 2,2-diphenyl-1-picrylhydrazyl (DPPH) and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) were used to investigate the antioxidant activity of strychnobiflavone ...
Ullah, Sana, Hyun, Chang-Gu
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Total content of flavonoids in species of the genus heichrysum
The genus Helichrysum (Asteraceae) comprises about 600 species of perennial or annual plants distributed in Europe, Asia, and Africa, which are an abundant source of secondary metabolites, such as flavonoids, chalcones, phenolic acids, coumarins, pyrones, and terpenes [1]. In the Republic of Moldova only one species H.
Mihaela Nartea +4 more
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Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
The superoxide radical scavenging and antimicrobial activity were examined of sweet chestnuts: seeds, peeled chestnut, brown seed coat, leaves, catkin, spiny burs, and chestnut bark as well as of Lovran's marrone leaves and grafted Italian marrone ...
Jelena Živković +7 more
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From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou +3 more
wiley +1 more source
Soluble and insoluble-bound phenolics and antioxidant activity of various industrial plant wastes [PDF]
The potential of selected industrial food wastes from juice and nut production including apple peel, apple pomace, pomegranate peel, pomegranate seed, chestnut shell, and black carrot pomace as resources for natural antioxidants was investigated. Soluble
Gulsunoglu, Zehra +3 more
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Neural cell–derived small extracellular vesicles (sEVs) are emerging as pivotal mediators in neurodegenerative diseases, exerting both pathogenic and therapeutic functions. This review synthesizes current evidence on how sEVs from distinct neural cell types regulate neurodegeneration, neuroprotection, biomarker discovery, and targeted drug delivery ...
Muhammad Waqas Salim +4 more
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The rapid and nondestructive determination of active compositions in Chrysanthemum morifolium (Hangbaiju) is of great value for producers and consumers.
Juan He +3 more
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