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Seasonal Changes in Chemical Composition of Eurasion Watermilfoil (Myriophyllum spicatum L.) and Water Temperature at Two Sites in northern California: implications for Herbivory [PDF]
, 1999 We compared seasonal changes in Eurasian watermilfoil (Myriophyllum spicatum L.) characteristics and water temperature for a shallow poind in Davis, CA, and the Truckee River, near Tahoe City, CA. Tissue C and N were 15% lower in plants from the Truckee
Ksander, Gregory G., Spencer, David F.
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The Relationship between the Browning Index, Total Phenolics, Color, and Antioxidant Activity of Polish-Originated Honey Samples. [PDF]
Foods, 2021 Starowicz M, Ostaszyk A, Zieliński H.
europepmc +1 more source
Total phenolics, antioxidant activities and fatty acid profiles of six Morchella species. [PDF]
J Food Sci Technol, 2021 Taşkın H +6 more
europepmc +1 more source
A validated Folin-Ciocalteu method for total phenolics quantification of condensed tannin-rich açaí (Euterpe oleracea Mart.) seeds extract. [PDF]
J Food Sci Technol, 2021 Martins GR +3 more
europepmc +1 more source
Effect of drying process on antioxidant properties of date palm fruits [PDF]
, 2013 Aim. In order to identify antioxidant activities and phenolic compound, two varieties of date palm (Mazfati and Kalute varieties) (Phoenix dactylifera) fruits (DPF) from Iran systematically evaluated. Methods.
Daraei Garmakhany, A. +4 more
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