Results 71 to 80 of about 47,218 (310)
Pracaxi Oil as a Potential Inhibitor of Fat Bloom
Journal of the American Oil Chemists' Society, EarlyView.ABSTRACT Fat bloom is one of the major technological challenges faced by the chocolate industry, caused by the polymorphic transition from β2(V) to β1(VI) crystals in cocoa butter (CB). One strategy to slow down this polymorphic transition is the addition of lipids rich in very long chain fatty acids (VLCFA), such as behenic acid.
Victoria Marques Gropelli +4 more
wiley +1 more source
Molecular biology of the Oleosin gene family of Brassica napus [PDF]
, 1991 Oilseed rape (Brassica napus) is a valuable oil producing crop plant. Oil is produced by developing seeds and constitutes 45% of the dry seed weight. Storage oil is deposited as triacylglycerol in spherical structures called oil bodies.
Edwards, Eira Wyn
core
, 1994 The changes in lipoprotein metabolism which follow the ingestion of a large fat load have been well described. The hypothesis was tested that similar changes in lipoprotein metabolism would occur after a relatively normal meal.
Gibbons, GF +6 more
core +1 more source
Apolipoprotein B and triacylglycerol secretion in human triacylglycerol hydrolase transgenic mice [PDF]
Journal of Lipid Research, 2007 Apolipoprotein B (apoB)-containing lipoproteins play a critical role in whole body lipid homeostasis and the pathogenesis of atherosclerosis. The assembly of hepatic apoB-containing lipoproteins, VLDL, is governed by the availability of lipids, including triacylglycerol (TG).
Enhui Wei +5 more
openaire +3 more sources
Journal of the American Oil Chemists' Society, EarlyView.ABSTRACT Saturated fatty acids (SFAs) are generally regarded simply as being resistant to oxidation compared with unsaturated fatty acids. However, it has long been reported that SFAs can undergo oxidation when heated at high temperatures, leading to the formation of unique degradation products such as 2‐alkanones and lactones.
Kanji Aoyagi +2 more
wiley +1 more source
Development of an LC-MS/MS method for the analysis of triacylglycerols from meat and application in the discrimination of cooked meat products [PDF]
, 2010 A single stage reversed phase high performance liquid chromatography (RP HPLC) separation of animal fat triacylglycerols (TAGs) has been developed for coupling with atmospheric pressure chemical ionization tandem mass spectrometry using an ion trap mass ...
Hasan, Haslina
core
, 2014 High biomass crops have recently attracted significant attention as an alternative platform for the renewable production of high energy storage lipids such as triacylglycerol (TAG).
Horn, P. J. +17 more
core +1 more source
The 9+ month marathon: How pregnancy may have shaped human endurance capacities
The Anatomical Record, EarlyView.Abstract Anthropology has long considered the evolution of our uniquely human endurance capacities to be the result of selection upon anatomical and physiological features imposed by the demands of thermoregulation and resource acquisition, particularly during the demands of persistence hunting. Research has focused on the anatomical changes present in
Cara Ocobock
wiley +1 more source
Journal of Lipid Research, 2007 Lipid droplets (LDs) function as intracellular storage depots of neutral lipids. Recently, we identified long-chain acyl-coenzyme A synthetase 3 (ACSL3) as a major LD-associated protein in the human hepatocyte cell line HuH7.
Yasuyuki Fujimoto +10 more
doaj +1 more source
, 2012 The fatty acid composition of dietary oils can modulate the incorporation of triacylglycerol-rich lipoproteins (TRL) into hepatocytes, thus affecting the atherogenicity of these particles.
Ruiz-Gutiérrez, Valentina +8 more
core +1 more source