Safety evaluation of an extension of use for the food enzyme β‐fructofuranosidase from the genetically modified Trichoderma reesei strain AR‐996 and amended specifications for its use as a food additive invertase (E1103) [PDF]
The food enzyme β‐fructofuranosidase (β‐D‐fructofuranoside fructohydrolase; EC 3.2.1.26) is produced with the genetically modified (GM) Trichoderma reesei strain AR‐996 by AB Enzymes.
EFSA Panel on Food Enzymes (FEZ) +14 more
doaj +3 more sources
Trichoderma reesei improved the nutrition status of wheat crop under salt stress
The use of plant endophytes to release salt stress is cheap and quick. In this respect, we have isolated an endophytic fungus (Trichoderma reesei) from Solanum surattense that promoted the wheat growth under salt stress.
Iqbal A, In-Jung Lee, Anwar Hussain
exaly +2 more sources
Trichoderma species associated with green mold disease of Ganoderma lingzhi in Thailand [PDF]
Green mold disease caused by Trichoderma species is a serious problem for Lingzhi growers. Recently, green mold disease of lingzhi mushroom caused by unknown species of Trichoderma was found in lingzhi farm at Songkhla province, Southern Thailand ...
Chosita Ubolsuk, Chaninun Pornsuriya
doaj +1 more source
Analysis of Codon Usage Bias in the Genome of Trichoderma reesei
Codon usage bias is quite different among different organisms. To elucidate the genetic codon preference in the most commonly used industrial strain Trichoderma reesei, codon usage analysis was performed with the opening reading frames of 9352 genes in T.
Xin YANG, Lina QIN, Xianzhang JIANG
doaj +1 more source
Effects of returning corn straw and fermented corn straw to fields on the soil organic carbon pools and humus composition [PDF]
In our previous studies, we filtered out fungus (Trichoderma reesei) to have the best ability to transform corn straw into a humic-acid-like substance through laboratory incubation experiments.
Y. Zhang +7 more
doaj +1 more source
Soil chemical, biological and physical properties play important roles in soil quality and are related with increasing organic matter content, soil microbiological activity, plant nutrient content and availability.
Arnoldas Jurys, Dalia Feizienė
doaj +1 more source
The Plant Growth Promoting Fungi (PGPF) is used as a source of biofertilizers due to their production of secondary metabolites and beneficial effects on plants. The present work is focused on the co-cultivation of Trichoderma spp. (T. harzianum (PGT4), T.
Balagangadharaswamy Shobha +8 more
doaj +1 more source
Comparison of Nitrogen Depletion and Repletion on Lipid Production in Yeast and Fungal Species
Although it is well known that low nitrogen stimulates lipid accumulation, especially for algae and some oleaginous yeast, few studies have been conducted in fungal species, especially on the impact of different nitrogen deficiency strategies.
Shihui Yang +6 more
doaj +1 more source
Targets of light signalling in Trichoderma reesei [PDF]
The tropical ascomycete Trichoderma reesei (Hypocrea jecorina) represents one of the most efficient plant cell wall degraders. Regulation of the enzymes required for this process is affected by nutritional signals as well as other environmental signals including light.Our transcriptome analysis of strains lacking the photoreceptors BLR1 and BLR2 as ...
Tisch, Doris, Schmoll, Monika
openaire +2 more sources
CHARACTERIZATION OF Trichoderma spp. BY RAPD AND BIOCONTROL ABILITY TO ROOT ROT PATHOGENS OF WATERMELON [PDF]
Eleven isolatesbelonging to genus Trichoderma were isolated from the rhizosphere of watermelon roots grown at different localities in Egyptian soil. They were morphologically identified as T. harzianum, T. hamatum, T. glaucum, T. reesei and T.
S. El-Ganainy +3 more
doaj +1 more source

