In Vitro Assay of Translation Inhibition by Trichothecenes Using a Commercially Available System [PDF]
Toxins, 2021 Trichothecenes are a family of major secondary metabolites produced by some common filamentous fungi, including plant pathogenic and entomopathogenic fungi.
Takahito Toyotome, Katsuhiko Kamei
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Investigation on Trichothecene-Stimulated Lipid Peroxidation and Toxic Effects of Trichothecenes in Animals [PDF]
Acta Veterinaria Scandinavica, 1989 Three experiments were performed with mice intoxicated with trichothecene-contamined feed or directly into the stomach. Lipid peroxidation was estimated by the TBA value from liver samples, but since such a test seldom provided reliable results, lipid hydroperoxides and total carbonyl were also analyzed.
E, Karppanen +4 more
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Sinapic Acid Affects Phenolic and Trichothecene Profiles of F. culmorum and F. graminearum Sensu Stricto [PDF]
Toxins, 2017 Plant-derived compounds for reducing the mycotoxin load in food and feed have become a rapidly developing research field of importance for plant breeding efforts and in the search for natural fungicides.
Tomasz Kulik +6 more
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A Novel Trichothecene Toxin Phenotype Associated with Horizontal Gene Transfer and a Change in Gene Function in Fusarium [PDF]
Toxins, 2022 Fusarium trichothecenes are among the mycotoxins of most concern to food and feed safety. Production of these mycotoxins and presence of the trichothecene biosynthetic gene (TRI) cluster have been confirmed in only two multispecies lineages of Fusarium ...
Robert H. Proctor +6 more
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The Role of AFB1, OTA, TCNs, and Patulin in Forensic Sciences: Applications in Autopsy, Criminal Investigations, and Public Health Prevention [PDF]
ToxinsMycotoxins, specifically aflatoxin B1 (AFB1), ochratoxin A (OTA), trichothecenes (TCNs), and patulin, are a group of secondary metabolites that can contaminate food, leading to severe health implications for humans.
Matteo Antonio Sacco +7 more
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The status of Fusarium mycotoxins in Sub-Saharan Africa : a review of emerging trends and post-harvest mitigation strategies towards food control [PDF]
, 2017 Fusarium fungi are common plant pathogens causing several plant diseases. The presence of these molds in plants exposes crops to toxic secondary metabolites called Fusarium mycotoxins. The most studied Fusarium mycotoxins include fumonisins, zearalenone,
Atanda, Olusegun Oladimeji +3 more
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Mycotoxin Contamination of Feeds and Raw Materials in China in Year 2021
Frontiers in Veterinary Science, 2022 In this research, we performed a large-scale survey of mycotoxin contamination in several feed commodities and assessed regional differences in mycotoxin occurrence in maize across China in 2021.
Wei Hao +4 more
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Mycotoxin contamination in feeds and feed materials in China in year 2020
Frontiers in Veterinary Science, 2022 A survey of mycotoxin contamination in feed commodities in China was performed and the regional differences of mycotoxin contamination in new season corn was assessed during January 2020–November 2020 in this research. 1,610 samples were analyzed for the
Anping Li +4 more
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Incidence of Trichothecenes Deoxynivalenol and T-2 Toxin in Poultry Feed Mixtures
Folia Veterinaria, 2023 Trichothecenes are among the most important fusariotoxins. According to their chemical structure, they are divided into 4 groups (A – D). In terms of agriculture, trichothecenes of groups A and B are of greatest importance.
Harčárová Michaela, Naď Pavel
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Molecules, 2021 Trichothecene mycotoxins are sesquiterpenoid compounds primarily produced by fungi in taxonomical genera such as Fusarium, Myrothecium, Stachybotrys, Trichothecium, and others, under specific climatic conditions on a worldwide basis.
Magdalena Polak-Śliwińska +1 more
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