Results 91 to 100 of about 9,044 (210)
Food Frontiers, Volume 5, Issue 6, Page 2556-2565, November 2024.A putative SUMO‐associated gene UBQ14 was identified as a novel genetic element for strain improvement through a gene‐knockout strategy in Fusarium graminearum. Loss of FvUBQ14 led to amino acid metabolic changes in Fusarium venenatum. These changes induced alteration of intracellular amino acid content in F. venenatum. Abstract Mycoprotein is critical
Hosung Jeon +5 more
wiley +1 more source
Tetrahedron, 1986 Abstract The additivity relation in A values of split CD curves previously established with pyranose p-bromobenzoates was shown to be valid for p-bromobenzoates of the cage-like trichothecene system (which also possesses a primary hydroxyl group).
Eugene M. Oltz +5 more
openaire +2 more sources
Trichothecenes: From Simple to Complex Mycotoxins
Toxins, 2011 As the world’s population grows, access to a safe food supply will continue to be a global priority. In recent years, the world has experienced an increase in mycotoxin contamination of grains due to climatic and agronomic changes that encourage fungal ...
Nancy J. Alexander +3 more
doaj +1 more source
Journal of the Science of Food and Agriculture, Volume 104, Issue 14, Page 8953-8964, November 2024.Abstract BACKGROUND Chestnut fruit quality is affected by fungal contamination. The study of the patterns of contamination in the postharvest is crucial to individuate the critical phases and propose solutions. To understand how fungal colonization varies on fruits, the composition of mycobiota was investigated in postharvest handling and in between ...
Giorgia Bastianelli +3 more
wiley +1 more source
Journal of Plant Protection Research, 2020 Strawberry plants showing symptoms of leaf spots and petiole lesions were collected from El Qalubya governorate, which is one of the most famous areas that extensively grows strawberry in Egypt.
Maali Shaker Soliman
doaj +1 more source
Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in wheat and oat based bran supplements sold in the Spanish market [PDF]
, 2013 The main objective of this study was to assess the exposure of Catalonian (Spain) population to AFs. Thus, two sub-objectives were considered: 1) to assess the occurrence of AFs in food marketed in Catalonia, and 2) to assess the consumption of those ...
Cano Sancho, German +4 more
core +3 more sources
TRI14 Is Critical for Fusarium graminearum Infection and Spread in Wheat
Applied MicrobiologyTrichothecenes are sesquiterpenoid toxins produced by diverse ascomycetes, including Fusarium. The trichothecene analog deoxynivalenol (DON) produced by the Fusarium head blight (FHB) pathogen Fusarium graminearum is a virulence factor on wheat and a ...
Guixia Hao +7 more
doaj +1 more source
Aphids transform and detoxify the mycotoxin deoxynivalenol via a type II biotransformation mechanism yet unknown in animals [PDF]
, 2016 Biotransformation of mycotoxins in animals comprises phase I and phase II metabolisation reactions. For the trichothecene deoxynivalenol (DON), several phase II biotransformation reactions have been described resulting in DON-glutathiones, DON ...
Arroyo Manzanares, Natalia +7 more
core +3 more sources
A Multi-Year Study of Mycotoxin Co-Occurrence in Wheat and Corn Grown in Ontario, Canada
ToxinsMycotoxin emergence and co-occurrence trends in Canadian grains are dynamic and evolving in response to changing weather patterns within each growing season.
Megan J. Kelman +4 more
doaj +1 more source
Pathological Effects of Crud Trichothecenes on Swiss Mice
مجلة مركز بحوث التقنيات الاحيائية, 2010 Trichothecenes are natural secondary metabolites causing economic losses and health hazard to human and farm animals which are produced by several species of Fusarium and some other genera on different agricultural commodities.
Noor hashim +2 more
doaj +1 more source