The incidence of deoxynivalenol (DON), nivalenol (NIV), diacetoxyscirpenol (DAS), and toxins T-2 (T2) and HT-2 (HT2) in 80 samples of commercial corn harvested in the state of São Paulo, Brazil.
Milanez Thaïs V. +1 more
doaj
Mycotoxins, specifically aflatoxin B1 (AFB1), ochratoxin A (OTA), trichothecenes (TCNs), and patulin, are a group of secondary metabolites that can contaminate food, leading to severe health implications for humans.
Matteo Antonio Sacco +7 more
doaj +1 more source
Fusarium head blight, caused by Fusarium graminearum, continues to be one of the most important and devastating fungal diseases on cereal grains including wheat, barley, and oat crops. F.
Maria Antonia Henriquez +11 more
doaj +1 more source
Impact of Wheat Crop Management on Co-occurrence of Group B Trichothecenes: Crop Practices Influencing DON and Derivatives in Wheat. [PDF]
João Paulo A +6 more
europepmc +1 more source
Health Problems with Mycotoxins in Cattle-A Review. [PDF]
Radko L +4 more
europepmc +1 more source
Silent Saboteurs: Decoding Mycotoxins-From Chemistry and Prevalence to Health Risks, Detection, Management and Emerging Frontiers. [PDF]
Thambugala KM +11 more
europepmc +1 more source
Fusarium infection in malting barley drives trichothecene transfer and transformation during brewing process, impacting beer safety and composition. [PDF]
Biehl EM +8 more
europepmc +1 more source
Occurrence, Distribution Characteristics, Risk Assessment, and Climatic Drivers of Type B Trichothecenes and Their Transformation Products in Major Wheat-Producing Areas of China. [PDF]
Wang J +9 more
europepmc +1 more source
Susceptibility of durum wheat to Fusarium graminearum, Blumeria graminis f.sp. tritici, and Zymoseptoria tritici in Poland. [PDF]
Wachowska U +6 more
europepmc +1 more source

