Results 31 to 40 of about 9,044 (210)
Agriculture, 2021 Malaysia has begun to locally mass-cultivate grain corn to reduce import dependency for animal feed industries. Since the Malaysian tropical climate constantly exposes grain corn to fungal colonization and mycotoxin production by mycotoxigenic species ...
Siti Nur Ezzati Yazid +4 more
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ToxGen: An improved reference database for the identification of type B-trichothecene genotypes in Fusarium [PDF]
, 2017 Type B trichothecenes, which pose a serious hazard to consumer health, occur worldwide in grains. These mycotoxins are produced mainly by three different trichothecene genotypes/chemotypes: 3ADON (3-acetyldeoxynivalenol), 15ADON (15-acetyldeoxynivalenol)
Abarenkov, Kessy +10 more
core +5 more sources
Fumonisins, Trichothecenes and Zearalenone in Cereals [PDF]
International Journal of Molecular Sciences, 2008 Fumonisins are phytotoxic mycotoxins which are synthesized by various species of the fungal genus Fusarium such as Fusarium verticillioides (Sacc.) Nirenberg (ex F.moniliforme Sheldon) and Fusarium proliferatum. The trichothecene (TC) mycotoxins are secondary metabolites produce by species that belong to several fungal genera, especially Fusarium ...
Selma Yazar, Gülden Z. Omurtag
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Problems and Mitigation Strategies of Trichothecenes Mycotoxins in Laying Hens Production [PDF]
Journal of Agronomy, Technology and Engineering ManagementThis review paper comprehensively explores the problems associated with trichothecenes mycotoxins in laying hens production and discusses mitigation strategies to address these challenges.
Nikola Puvača +1 more
doaj +1 more source
Integrating gene expression, ecology and mycotoxin production by Fusarium and Aspergillus species in relation to interacting environmental factors [PDF]
, 2016 Environmental factors, such as water availability (water activity, aw), temperature and their interactions, have a significant impact on the life cycle of mycotoxigenic fungi.
Magan, Naresh, Medina-Vayá, Ángel
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Journal of Veterinary Internal Medicine, 2023 Background After a strong epidemiological link to diet was established in an outbreak of pancytopenia in cats in spring 2021 in the United Kingdom, 3 dry diets were recalled.
Barbara Glanemann +23 more
doaj +1 more source
Toxins, 2012 The objective of the present study was to monitor the occurrence and distribution of a spectrum of trichothecene toxins in different parts of maize plants. Therefore maize plants were sampled randomly from 13 fields in southwest Germany and the fractions
Karin Hartung +9 more
doaj +1 more source
Mycotoxin occurrence in maize silage : a neglected risk for bovine gut health? [PDF]
, 2019 Forages are important components of dairy cattle rations but might harbor a plethora of mycotoxins. Ruminants are considered to be less susceptible to the adverse health effects of mycotoxins, mainly because the ruminal microflora degrades certain ...
Antonissen, Gunther +6 more
core +2 more sources
Strategies for estimating human exposure to mycotoxins via food [PDF]
, 2016 In this review, five strategies to estimate mycotoxin exposure of a (sub-) population via food, including data collection, are discussed with the aim to identify the added values and limitations of each strategy for risk assessment of these chemicals ...
Boon, PE +6 more
core +3 more sources
Microbial Transformation of Macrocyclic Trichothecenes [PDF]
Applied and Environmental Microbiology, 1983 A resting culture of Rhizopus arrhizus (ATCC 11145) transformed verrucarin A into 16-hydroxyverrucarin A, whereas R. arrhizus transformed verrucarin B into a mixture of 16-hydroxyverrucarin B and 3′-hydroxyverrucarin A. Relative to verrucarins A and B, the 16-hydroxy derivatives showed marked
Bruce B. Jarvis, Gowsala Pavanasasivam
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