Results 51 to 60 of about 1,026 (168)
A Comparison of the Occurrence of Bioactive Compounds in the Grain of Different Triticum Species
This review is a collection of information on bioactive compounds found in the grain of different Triticum species, both old and modern. The whole wheat grain, as well as its parts, e.g., bran, contains compounds, such as phenolic acids, flavonoids ...
Iwona Kowalska +3 more
doaj +1 more source
Summary When Rome colonized Britain, it created a transport network spanning the province. This transformed the Iron Age economy, creating large new markets which in turn supported specialized manufacturing. This article explores the impact of transportation on Roman agriculture – the core of the Romano‐British economy.
Rob Wiseman +2 more
wiley +1 more source
Study of the impact of growth substance treatment and maize (Zea mays L.) variety in spelt (Triticum spelta L.) haplodiploidization. So far as we know, this is the first study on spelt (Triticum spelta L.) haplodiploidization. The technique used involved
Escarnot, E., Thibaut, C., Forgeois, P.
doaj
The establishment of RAP in spring barley suppressed common weeds and reduced their coverage. This led us to the assumption of a natural weed suppression that can be considered for biodiversity‐enhancing approaches in weed management. For weed management, we recommend seeding mixtures of RAP, whereas topsoil translocation requires further investigation
Sonja I. Kimmel +2 more
wiley +1 more source
Hull index: Indicator of hulled wheat productivity and quality [PDF]
Wheat with hulled grain is einkorn (Triticum monococcum L), emmer (Triticum dicoccum Schrank) and spelt wheat (Triticum spelta L). During the wheat harvest spikes decompose to spikelets in which the grain (caryopsis) is tightly wrapped in chaffs and ...
Ugrenović Vladan +3 more
doaj +1 more source
At present, there is growing consumer interest in Triticum spelta L., which has high nutritional value. This species is recommended for cultivation in organic farming.
Rafał Górski +6 more
doaj +1 more source
ПОХОДЖЕННЯ ТА АГРОБІОЛОГІЧНА ХАРАКТЕРИСТИКА СОРТУ ПШЕНИЦІ М’ЯКОЇ ОЗИМОЇ АРТАПЛОТ [PDF]
Наведено результати досліджень зі створення нових високопродуктивних зразків пшениці м’якої озимої (Triticum aestivum L.) за використання в селекційному процесі пшениці спельта (Triticum spelta L.).
Діордієва І. П. +2 more
doaj +1 more source
Breeding of Bread Wheat With Drought Adaptive Root Traits
ABSTRACT Global wheat production is extending to dryland and tropical environments prone to drought and heat stress due to breeding and deploying new‐generation ideotypes with desirable product profiles. However, yield gains are low and stagnant under these environments, attributable to abiotic stresses, primarily drought.
Athenkosi Makebe +3 more
wiley +1 more source
Intraspecific variability of Puccinia triticina on hexaploid Triticum species and Aegilops trivialis
The analysis of pathogen intraspecific differentiation is a necessary stage for the development of a strategy of wheat leaf rust resistance breeding. To characterize the structure of the populations, virulence to Thatcher lines with leaf rust resistance ...
E. I. Gultyaeva +2 more
doaj +1 more source
Restoring habitat quality for Skylarks in winter cereal fields by manipulating the crop architecture
Eurasian Skylarks decline is attributed to loss of suitable nesting and foraging habitats, highlighting the need for mitigating in‐field measures. The study found that unsown Skylark strips in intensive winter cereal fields improved habitat quality for Skylarks in terms of breeding performance, prey density, parental foraging patterns, territorial ...
Sina Blösch +3 more
wiley +1 more source

